Average Rating
No rating yet
Skip the Machine Peach Gelato ππ¨
Description:
This delightful Skip the Machine Peach Gelato strikes the perfect balance between a soft-serve ice cream and a dense, creamy gelato. The star of the show here is the fresh peach flavor, which truly shines through in every spoonful. π
Recipe Information:
- Category: Frozen Desserts
- Keywords: Dessert, Fruit, Low Protein, Low Cholesterol, Healthy, Quick & Easy
- Servings: 6
- Prep Time: 30 minutes
- Total Time: 30 minutes
Ingredients:
Quantity | Ingredient |
---|---|
3 | Peaches, ripe and juicy |
1/4 | Cup of sugar |
1/2 | Cup of mascarpone cheese or plain yogurt |
Nutritional Information (Per Serving):
- Calories: 133.4
- Total Fat: 1.2g
- Saturated Fat: 0.5g
- Cholesterol: 2.6mg
- Sodium: 9.4mg
- Total Carbohydrates: 31g
- Fiber: 3.4g
- Sugars: 28.4g
- Protein: 2.8g
Instructions:
-
Prepare the Peaches:
Below is the **same banner** translated into **English**, preserving the original HTML/CSS structure but replacing the text with English content. (The `direction: rtl;` has been removed since itβs no longer needed for English. If you prefer to keep it, just re-add it to the `.banner` CSS.) ```htmlβLink To Shareβ is your all-in-one marketing platform, making it easy and professional to direct your audience to everything you offer. β’ Modern, customizable bio pages β’ Link shortening with advanced analytics β’ Interactive, brandable QR codes β’ Host static sites and manage your code β’ Multiple web tools to grow your business - Start by cutting the ripe peaches into very small pieces. π
-
Freeze the Peach Pieces:
- Arrange the peach pieces in a single layer on a rimmed cookie sheet and place it in the freezer until solid, approximately 2 hours. βοΈ
-
Blend with Sugar:
- Once the peach pieces are frozen solid, transfer them into a food processor.
- Add the sugar into the processor with the peaches and briefly grind the mixture together. π«
-
Add Mascarpone or Yogurt:
- Next, add in the mascarpone cheese or plain yogurt into the food processor with the peach mixture.
- Pulse everything together until the mixture is smooth and creamy. π
-
Chill Again:
- Empty the blended gelato into a small, freezer-safe container.
- Place it back into the freezer for an additional 20 to 30 minutes to firm up. β°
-
Serve and Enjoy:
- When ready to serve, scoop out the peach gelato into bowls or cones.
- If the gelato has frozen too solid, simply process it briefly again in the food processor before serving. π₯
-
Sweeten to Taste:
- Depending on the sweetness of your peaches, you may want to adjust the sugar to your liking. Feel free to add more if desired! π¬
Tips:
- πΏ For an extra touch of freshness, consider adding a handful of chopped mint leaves into the mixture before blending.
- π¦ Serve this delightful peach gelato with fresh peach slices or a drizzle of honey for a stunning presentation.
- π¨ Donβt have a food processor? No worries! You can use a blender or immersion blender to achieve a smooth consistency.
- βοΈ To store leftovers, cover the gelato with plastic wrap directly on the surface to prevent ice crystals from forming.
Enjoy Your Homemade Peachy Delight! π
This Skip the Machine Peach Gelato is a wonderful treat for hot summer days or whenever youβre craving a taste of sunshine. With its luscious peach flavor and creamy texture, itβs sure to become a favorite in your household. Enjoy every spoonful of this easy, healthy, and utterly delicious dessert! ππ¨