Get ready to embark on a culinary journey with our delightful Blueberry Muffins recipe, a scrumptious creation that perfectly balances the wholesome goodness of whole wheat flour, the sweetness of fresh and frozen blueberries, and the moist richness of buttermilk and molasses. This recipe, curated with love from lovewithrecipes.com, falls under the Quick Breads category, making it an ideal choice for those seeking a delectable treat without spending hours in the kitchen. Packed with berries, fiber, and a hint of molasses magic, these muffins are not only a burst of flavor but also a healthy indulgence.
Blueberry Muffins Recipe
Ingredients:
| Quantity | Ingredient |
|---|---|
| 3 cups | Whole wheat flour |
| 2 cups | Granulated sugar |
| 1/2 cup | Baking powder |
| 1 tsp | Baking soda |
| 2 | Eggs |
| 2 cups | Buttermilk |
| 2 tbsp | Molasses |
| 1/3 cup | Fresh blueberries |
| 1/2 cup | Frozen blueberries |
Nutritional Information (Per Serving):
- Calories: 161.6
- Fat Content: 5g
- Saturated Fat Content: 0.9g
- Cholesterol Content: 22.1mg
- Sodium Content: 175.7mg
- Carbohydrate Content: 29.1g
- Fiber Content: 4.3g
- Sugar Content: 13.1g
- Protein Content: 4.3g
Yield: 20 Muffins
Instructions:
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In a large bowl, create a harmonious blend of bran, whole wheat flour, granulated sugar, baking powder, and baking soda. This forms the foundation of our muffin masterpiece.
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In a separate bowl, orchestrate a symphony of flavors by whisking together eggs, buttermilk, oil, and the enchanting molasses. Let the ingredients dance into a cohesive melody.
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Pour the egg mixture into the flour ensemble, stirring gently to create a moist, luscious batter. Remember, the key is not to overmixโjust enough to bring the elements together in perfect harmony.
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Now, it’s time to introduce the stars of our showโfold in the fresh and frozen blueberries. Watch as they add bursts of color and bursts of flavor to the composition.
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With artistic precision, spoon the batter into nonstick or paper-lined large muffin tins, filling them almost to the brim. This ensures each muffin is a substantial work of art.
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The grand finale awaits in the ovenโbake at 375 degrees Fahrenheit for 25 minutes or until these muffins achieve a firm, golden perfection. The aroma wafting through your kitchen will signal that it’s time to indulge in the fruits of your culinary creativity.
These Blueberry Muffins, adorned with a golden-brown crown and bursting with juicy berries, are not just a treat for the taste buds but also a celebration of wholesome ingredients. Whether you savor them as a quick breakfast delight or share them with loved ones, these muffins are a testament to the joy of baking. So, let your kitchen be the stage, and may your Blueberry Muffins steal the spotlight in every bite!
