Welcome to lovewithrecipes.com, where we bring you delightful creations to tantalize your taste buds! Today, we’re diving into the world of savory satisfaction with our mouthwatering Vidalia Onion Casserole II. 🌟
Vidalia Onion Casserole II
Cook Time: 1 hour
Prep Time: 15 minutes
Total Time: 1 hour 15 minutes
Rating: ⭐⭐⭐⭐⭐ (5/5)
Reviews: 1
Ingredients:
- 8 rolls of pork sausage 🐖
- 1 cup water 💧
- 1 teaspoon seasoning salt 🧂
- 1/2 cup cheddar cheese, shredded 🧀
- 1 cup crushed crackers 🍘
- 1 onion, finely sliced 🧅
- 1 can cream of mushroom soup 🍄
Nutritional Information (Per Serving):
- Calories: 808.1
- Fat: 48.9g
- Saturated Fat: 15.5g
- Cholesterol: 74.2mg
- Sodium: 1600.3mg
- Carbohydrates: 68.6g
- Fiber: 5g
- Sugar: 14.9g
- Protein: 24.1g
Servings: 6
Instructions:
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Preheat oven to 400°F.
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Layer onions, crushed crackers, and pork sausage in an 8 x 12 inch glass baking dish.
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In a bowl, mix together the cream of mushroom soup, water, and seasoned salt.
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Spread the soup mixture evenly over the onions, crackers, and sausage.
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Sprinkle the top generously with shredded cheddar cheese. 🧀
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Bake in the preheated oven for 1 hour or until the casserole is golden brown and bubbling with flavor.
This Vidalia Onion Casserole II is a symphony of savory goodness, with the richness of pork sausage complemented by the sweet notes of Vidalia onions, all bound together by the creamy delight of mushroom soup. The seasoned salt adds a perfect touch of seasoning, elevating the dish to culinary perfection.
The layers of crushed crackers not only provide a satisfying crunch but also absorb the savory juices, creating a harmonious texture. And let’s not forget the crowning glory – the melted cheddar cheese that forms a golden blanket over this delectable creation, bringing everything together in a glorious union of flavors.
With just the right balance of protein, carbs, and fats, this casserole is not only a treat for your taste buds but also a hearty, fulfilling meal that will leave you satisfied and craving for more. Perfect for a cozy family dinner or a potluck party, this recipe is a crowd-pleaser that never disappoints.
The ease of preparation makes it an ideal choice for those busy weeknights when you want a comforting meal without spending hours in the kitchen. The straightforward instructions and minimal ingredients ensure that you can whip up this culinary masterpiece with confidence, even if you’re not a seasoned chef.
And there you have it – Vidalia Onion Casserole II, a recipe that not only fills your home with the irresistible aroma of a home-cooked meal but also brings people together around the dinner table. So, roll up your sleeves, preheat that oven, and get ready to embark on a culinary journey that will make your taste buds dance with joy! 🌈✨
