Recipe: Ritz Cracker Pecan Pie 🥧
Description: Dive into a unique twist on the classic pecan pie with this easy and delicious recipe sourced from the Louisiana Fur & Wildlife Cookbook. This delightful dessert combines the crunchy goodness of Ritz crackers with the rich flavor of pecans, creating a delightful treat that’s perfect for any occasion. Plus, it’s low in cholesterol and healthy, making it a guilt-free indulgence. With a prep time of just 15 minutes and a total time of 45 minutes, you can whip up this mouthwatering pie in no time!
Ingredients:
- 3 egg whites
- 1 cup sugar
- 1 teaspoon baking powder
- 1 teaspoon vanilla extract
- 14 Ritz crackers, crushed
- 1 cup pecans, chopped
Nutritional Information (per serving):
- Calories: 226.7
- Fat: 11.1g
- Saturated Fat: 1.1g
- Cholesterol: 0mg
- Sodium: 109.4mg
- Carbohydrates: 30.8g
- Fiber: 1.4g
- Sugar: 26.1g
- Protein: 3g
Instructions:
| Step | Instructions |
|---|---|
| 1 | Beat egg whites until foamy in a large mixing bowl. Add sugar and vanilla extract, then continue beating until stiff peaks form. |
| 2 | Sprinkle baking powder over the crushed Ritz crackers, and mix well to combine. |
| 3 | Add the crushed crackers and chopped pecans to the egg white mixture, and gently fold until evenly distributed. |
| 4 | Mix in the vanilla extract until fully incorporated. The batter will be stiff and slightly sticky. |
| 5 | Grease a 9″ x 9″ square pan or Pyrex dish, ensuring it’s well coated. |
| 6 | Spread the batter evenly into the prepared pan, using a spatula to smooth the surface. |
| 7 | Preheat the oven to 350°F (175°C). |
| 8 | Bake the pie in the preheated oven for approximately 30 minutes, or until golden brown and set. If using a glass dish, reduce the baking time slightly. |
| 9 | Once baked, remove the pie from the oven and allow it to cool slightly before serving. |
| 10 | Serve warm slices of Ritz Cracker Pecan Pie on their own or topped with a scoop of vanilla ice cream for an extra indulgent treat. Enjoy! |
Recipe Notes:
- Make sure to beat the egg whites until stiff peaks form to achieve the desired texture of the pie.
- Crushing the Ritz crackers adds a crunchy texture to the pie crust, enhancing its flavor.
- Feel free to adjust the sweetness by reducing or increasing the amount of sugar according to your taste preferences.
- Store any leftovers in an airtight container at room temperature for up to 3 days, or in the refrigerator for longer freshness.
Give this Ritz Cracker Pecan Pie recipe a try for a delightful dessert that’s sure to impress your family and friends. With its irresistible combination of flavors and easy preparation, it’s bound to become a favorite in your recipe collection. Enjoy the sweet and nutty goodness of this delicious pie, perfect for any occasion! 🌟
