Mandarin Banana Trifle 🍊🍌

Recipe: Caz’s Trifle 🍮

Description: Caz’s Trifle is a delightful twist on the classic trifle recipe, featuring layers of luscious flavors and textures. This recipe has been lovingly crafted to incorporate low-joule and low-fat ingredients without compromising on taste. Inspired by family preferences, this trifle substitutes traditional cake with mandarin slices and adds a touch of freshness with layers of banana. It’s a crowd-pleaser that even surpasses the renowned trifle made by Caz’s mother-in-law!

• Cuisine: Australian 🇦🇺
• Category: Dessert 🍨
• Keywords: Australian, Christmas, < 60 Mins, Refrigerator, Stove Top, Easy

Nutritional Information (per serving):

• Calories: 193.2
• Fat: 2.9g
• Saturated Fat: 1.2g
• Cholesterol: 83.9mg
• Sodium: 68.9mg
• Carbohydrates: 37.4g
• Fiber: 1.4g
• Sugar: 32.6g
• Protein: 6.2g

Ingredients:

Instructions:

1. Prepare Jelly:

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   • Make up the jelly according to package instructions.
   • Pour the prepared jelly into a large dessert serving bowl.

2. Add Mandarin Slices:

   • Drain the mandarin orange slices and place them on top of the cooled jelly.

3. Prepare Custard:

   • In a saucepan, combine custard powder and sugar.
   • Gradually mix in a little milk to make a smooth mixture, ensuring no lumps.
   • Add the remaining milk, stirring constantly.
   • Cook the mixture on medium heat until it boils and thickens, stirring constantly to avoid lumps.
   • Remove from heat and add egg yolks and vanilla essence. (You can add the vanilla essence to the egg yolks before for easier mixing.)
   • Allow the custard mixture to cool, then fold in the beaten egg whites.

4. Assemble the Trifle:

   • Once the jelly has set, slice the bananas and arrange a layer of banana slices on top of the set jelly.
   • Pour the prepared custard mixture over the banana layer, followed by another layer of banana slices.
   • Cover the entire trifle with a layer of thickened whipped cream.

5. Final Touches:

   • Crumble the chocolate bar and sprinkle it over the whipped cream layer.

6. Chill and Serve:

   • Refrigerate the trifle until ready to serve.
   • Optionally, decorate the trifle with additional fruit or sweet confectionery before serving.

Enjoy this delightful Caz’s Trifle with family and friends, and savor the layers of flavor in every spoonful! 🥄🎉