Golden Chicken Almond Puffs: A Delightful Snack Sensation
Chicken Nut Puffs 🍗🥜
Description:
These Chicken Nut Puffs are a cherished recipe passed down from my mom’s Sunday school class, perfect for gatherings ranging from showers to casual get-togethers. They’ve stood the test of time and are adored by both kids and adults alike; my 5-year-old can’t get enough of them! Whether you’re serving them as a snack or as a delightful alternative to chicken nuggets, these puffs are sure to please.
Recipe Category: Lunch/Snacks 🍽️
Keywords: Chicken, Poultry, Fruit, Nuts, Meat, Kid Friendly, Potluck, < 60 Mins, Oven, Easy
Nutritional Information (Per Serving):
- Calories: 397.6
- Fat Content: 28.1g
- Saturated Fat Content: 4.4g
- Cholesterol Content: 150.2mg
- Sodium Content: 244.4mg
- Carbohydrate Content: 18.5g
- Fiber Content: 1.5g
- Sugar Content: 0.9g
- Protein Content: 17.6g
Recipe Yield: 6 dozen puffs
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 1/2 | Chicken broth |
| 1/3 | Worcestershire sauce |
| 1 | Dried parsley flakes |
| 1/2 | Seasoning salt |
| 2 | Celery seed |
| 1 | Cayenne pepper |
| 1 | All-purpose flour |
| 1/2 – 1 | Eggs |
| 1/8 | Almonds (chopped) |
Instructions:
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Preparation: Combine the chicken and almonds in a bowl and set aside.
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Prepare Sauce: In a large saucepan, combine chicken broth, Worcestershire sauce, dried parsley flakes, seasoning salt, celery seed, and cayenne pepper. Bring the mixture to a boil.
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Add Flour: Add all-purpose flour to the saucepan at once. Stir vigorously until a smooth ball forms.
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Stand and Rest: Remove the saucepan from the heat and let it stand for 5 minutes.
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Add Eggs: Add eggs one at a time into the mixture, beating well after each addition. Continue beating until the mixture is smooth.
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Incorporate Chicken and Almonds: Stir in the chicken and chopped almonds until evenly distributed throughout the mixture.
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Form Puffs: Drop heaping teaspoonfuls of the mixture onto a greased baking sheet, spacing them out evenly.
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Bake: Preheat the oven to 450°F (230°C), then bake the puffs for 12 to 14 minutes or until they turn a golden brown color.
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Serve: Remove the puffs from the oven and serve them warm.
These Chicken Nut Puffs are not just a delightful treat but also a wonderful way to bring a bit of tradition and flavor to any gathering. Enjoy the crunchy exterior and savory filling, perfect for any occasion! 🎉
