Best Spinach Salad
๐ Total Time: 30 minutes
๐ฅ Recipe Category: Quick and Easy (< 30 mins)
๐ Keywords: No Cook, Easy
Description:
Indulge in the goodness of this Best Spinach Salad recipe, perfect for those moments when you’re craving something nutritious yet effortlessly delicious. With crisp spinach leaves, crunchy bean sprouts, and flavorful water chestnuts tossed in a tangy dressing, this salad is bound to become a favorite in your repertoire.
Nutritional Information (per serving):
- Calories: 2854.5
- Fat: 177.3g
- Saturated Fat: 47.7g
- Cholesterol: 900.6mg
- Sodium: 8104.6mg
- Carbohydrates: 256.6g
- Fiber: 18.6g
- Sugar: 188.2g
- Protein: 67g
Ingredients:
- 1 bunch fresh spinach
- 1 cup bean sprouts
- 1 can water chestnuts
- 4 slices bacon
- 1 small onion
- 1/2 cup sugar
- 3/4 cup vinegar
- 3/4 cup catsup
- 1/4 tsp salt
- 1/3 cup Worcestershire sauce
Instructions:
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Prepare the Ingredients: Begin by tearing clean spinach leaves into a large bowl. Rinse the bean sprouts and drain them well. Drain the water chestnuts and slice them thinly. Dice the onion finely. Cook the bacon until crisp, then crumble it into small pieces.
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Combine Ingredients: Once all the ingredients are prepared, add them to the bowl with the torn spinach leaves. Toss gently to combine everything evenly.
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Make the Dressing: In a separate bowl, whisk together the sugar, vinegar, catsup, salt, and Worcestershire sauce until well combined.
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Toss and Serve: Pour the dressing over the salad mixture, then toss gently to coat all the ingredients with the dressing.
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Enjoy: Your Best Spinach Salad is now ready to be enjoyed! Serve it as a refreshing side dish or add some protein like grilled chicken or shrimp for a complete meal.
This salad is not only bursting with flavor but also packed with nutrients, making it an ideal choice for a quick and satisfying meal. So next time you’re looking for a simple yet impressive dish to serve, give this Best Spinach Salad a try!
