Walnut Pie Recipe 🥧
Description: This Walnut Pie recipe is a cherished family favorite, passed down through generations, with its origins possibly traced back to a Karo syrup bottle. It’s a delightful treat perfect for holiday gatherings like Thanksgiving and Christmas dinners, offering a rich and toasted nut flavor that sets it apart. If you’re a fan of pecan pie, this walnut variation is sure to become a new favorite.
- Total Time: 1 hour 10 minutes
- Prep Time: 10 minutes
- Cook Time: 1 hour
- Servings: 8
Ingredients:
Quantity | Ingredient |
---|---|
3 | Eggs |
1 | cup Sugar |
2 | tablespoons All-purpose Flour |
1 | cup Light Corn Syrup |
2 | tablespoons Dark Corn Syrup |
1 | tablespoon Butter |
1 1/2 | teaspoons Vanilla Extract |
English Walnuts |
Nutrition Facts (per serving):
- Calories: 535.9
- Fat Content: 26.6g
- Saturated Fat Content: 5.6g
- Cholesterol Content: 87mg
- Sodium Content: 190.5mg
- Carbohydrate Content: 72.6g
- Fiber Content: 2.3g
- Sugar Content: 37.2g
- Protein Content: 7.3g
Instructions:
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Preheat Oven: Begin by preheating your oven to 400°F (200°C).
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Mix Ingredients: In a mixing bowl, combine the eggs, sugar, all-purpose flour, light corn syrup, dark corn syrup, melted butter, and vanilla extract. Mix everything together until well combined.
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Prepare Pie Shell: Take your pie shell and pour the prepared mixture into it, spreading it evenly.
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Add Walnuts: Sprinkle the English walnuts all over the top of the pie filling, arranging them as needed to ensure even distribution.
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Bake: Place the pie in the preheated oven and bake for 15 minutes at 400°F (200°C). After 15 minutes, reduce the heat to 350°F (175°C) and continue baking for an additional 35 to 45 minutes, or until the center is set.
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Cool: Once baked, remove the pie from the oven and allow it to cool before serving. This cooling process allows the filling to set perfectly.
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Serve: Serve your delicious Walnut Pie slices either warm or at room temperature, as desired. It pairs wonderfully with a dollop of whipped cream or a scoop of vanilla ice cream for an extra indulgent treat.
Enjoy Your Homemade Walnut Pie! 🎉
This Walnut Pie recipe is not only a delightful dessert option but also a nostalgic reminder of cherished family traditions. Whether you’re celebrating a special occasion or simply craving a comforting sweet treat, this pie is sure to satisfy your taste buds and warm your heart.