Recipe: Instant Pudding Biscuits πͺ
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Yield: 18-24 biscuits
Description:
My mum always made these when we were kids, and you can use orange flavor if you like and add chocolate chips to it. These Instant Pudding Biscuits are a delightful treat that combines the goodness of butter, sugar, and instant pudding mix for a burst of flavor in every bite!
Ingredients:
- 125g butter
- 1/4 cup sugar
- 1 packet instant butterscotch pudding mix
- 1 1/2 packets vanilla instant pudding mix
- 1 cup flour
- 1/2 teaspoon baking powder
- 1 cup sultanas
- 1 egg
Instructions:
| Step | Description |
|---|---|
| 1. | Cream butter and sugar until light and fluffy. π₯ |
| 2. | Add instant pudding mix to the mixture and stir well until combined. π₯£ |
| 3. | Gradually add flour and baking powder, mixing well until a dough forms. You may need to add more flour if the dough is too sticky. |
| 4. | Fold in sultanas and egg until evenly distributed throughout the dough. π |
| 5. | Preheat your oven to 190Β°C (375Β°F) and line a baking tray with parchment paper. |
| 6. | Roll tablespoons of the dough into balls and place them on the prepared baking tray, spacing them evenly apart. |
| 7. | Flatten each ball slightly with the back of a spoon or your fingers. |
| 8. | Bake in the preheated oven for about 12 minutes or until the biscuits are lightly browned around the edges. |
| 9. | Remove from the oven and allow the biscuits to cool on the baking tray for a few minutes before transferring them to a wire rack to cool completely. |
| 10. | Enjoy your delicious Instant Pudding Biscuits with a cup of tea or coffee! β |
Nutritional Information (per serving):
- Calories: 116.2
- Fat: 6g
- Saturated Fat: 3.6g
- Cholesterol: 26.6mg
- Sodium: 64.6mg
- Carbohydrates: 14.5g
- Fiber: 0.5g
- Sugar: 5.5g
- Protein: 1.6g
These Instant Pudding Biscuits are perfect for a quick snack or as a treat for the whole family. The combination of flavors from the butterscotch and vanilla pudding mixes, along with the sweetness of the sultanas, creates a biscuit that is both indulgent and comforting. Whether you enjoy them warm out of the oven or save them for later, these biscuits are sure to become a favorite in your household!
