Introducing a delectable delight that perfectly balances the tropical essence of coconut with the vibrant zing of oranges – the Coconut Orange Bars! This recipe, sourced from lovewithrecipes.com, promises a burst of flavor in every bite, making it an irresistible treat for any occasion. 🥥🍊
Recipe Name: Coconut Orange Bars
Cook Time: 30 minutes
Prep Time: 15 minutes
Total Time: 45 minutes
Recipe Category: Bar Cookie
Keywords: Dessert, Cookie & Brownie, Oranges, Citrus, Coconut, Fruit, Nuts, Christmas, < 60 Mins
Nutritional Information per Serving:
- Calories: 801.7
- Fat Content: 38.5g
- Saturated Fat Content: 18g
- Cholesterol Content: 112.6mg
- Sodium Content: 823.5mg
- Carbohydrate Content: 109.5g
- Fiber Content: 1.6g
- Sugar Content: 75.3g
- Protein Content: 7.2g
Recipe Yield: Approximately 3 dozen bars
Ingredients:
- 1 cup brown sugar
- 1/4 cup shortening
- 1/4 cup butter
- 1 tablespoon margarine
- 2 eggs
- 1/2 cup milk
- 1/4 teaspoon vanilla extract
- 1/4 teaspoon lemon extract
- 1 cup all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
Instructions:
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Preheat your oven to 325°F (165°C). Prepare by greasing a baking pan measuring 9x9x2 inches, ensuring a non-stick surface for your delightful bars to bake evenly.
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In a large mixing bowl, combine the brown sugar, shortening, butter, margarine, eggs, milk, vanilla extract, and lemon extract. Use a whisk or electric mixer to blend the ingredients thoroughly until you achieve a smooth, creamy consistency.
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Gradually add in the all-purpose flour, baking powder, and salt to the mixture. Stir well to incorporate all the dry ingredients, ensuring there are no lumps and the batter is uniform in texture.
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Once the batter is well mixed, pour it into the prepared baking pan. Use a spatula to spread the batter evenly, ensuring it covers the entire surface of the pan.
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Place the pan in the preheated oven and bake for approximately 30 to 35 minutes, or until the bars turn a delightful light golden brown. Keep an eye on them as they bake to ensure they don’t overcook.
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Once baked to perfection, remove the pan from the oven and allow it to cool slightly on a wire rack. This cooling process helps to set the bars and makes them easier to cut into uniform pieces.
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Using a sharp knife, carefully cut the baked mixture into bars of your desired size. You can go for classic rectangular shapes or get creative with squares or triangles – the choice is yours!
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Serve and enjoy! These Coconut Orange Bars are best enjoyed fresh from the oven, but they also store well in an airtight container for several days, allowing you to savor their delightful flavor whenever the craving strikes.
With their irresistible blend of coconut, citrus, and a hint of sweetness, these Coconut Orange Bars are sure to become a favorite among family and friends alike. Whether you’re indulging in them as a dessert, snack, or sweet treat for special occasions like Christmas, these bars are guaranteed to impress with their delightful flavor and irresistible texture. So why wait? Gather your ingredients and embark on a culinary adventure that’s as delicious as it is easy to make! 🥥🍊
