Apple Cranberry Pear Crisp

🍏🍒🍐😋 Apple Cranberry Pear Crisp 😋🍏🍒🍐

What is it?
Apple Cranberry Pear Crisp is a delectable dessert that combines the delightful flavors of apples, cranberries, and pears with a crispy, buttery topping. It’s a warm and comforting dessert often enjoyed during the fall and winter months.

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History:
The exact origin of this dessert is a bit unclear, but crisps, cobblers, and crumbles have been popular in American and British cuisine for centuries. The combination of fruit and a crumbly topping likely evolved from traditional European dishes. As fruits like apples, cranberries, and pears were readily available in these regions, it’s no surprise that they became common ingredients in this beloved dessert.

Components:

1. Filling:

   • 2 cups of sliced apples 🍏
   • 1 cup of cranberries 🍒
   • 1 cup of sliced pears 🍐
   • 1/2 cup of granulated sugar 🧁
   • 1 teaspoon of cinnamon 🍂
   • 1 tablespoon of cornstarch (for thickening) 🌽

2. Topping:

   • 1 cup of rolled oats 🥣
   • 1/2 cup of all-purpose flour 🍚
   • 1/2 cup of brown sugar 🥮
   • 1/2 cup of cold butter, cubed 🧈
   • 1/4 teaspoon of salt 🧂

Steps to Prepare:

1. Preheat your oven to 350°F (175°C).

2. Prepare the Filling:

   • In a mixing bowl, combine the sliced apples, cranberries, and pears.
   • Sprinkle sugar and cinnamon over the fruit.
   • Toss the mixture to evenly coat the fruit.
   • Sprinkle cornstarch over the fruit mixture and gently toss again. This will help thicken the juices as it bakes.
   • Transfer the fruit mixture into a greased baking dish.

3. Prepare the Topping:

   • In a separate bowl, combine rolled oats, all-purpose flour, brown sugar, and a pinch of salt.
   • Add the cold, cubed butter to the dry ingredients.
   • Use a pastry cutter or your fingers to mix the butter into the dry ingredients until it resembles coarse crumbs.

4. Assemble and Bake:

   • Sprinkle the topping mixture evenly over the fruit in the baking dish.
   • Place the dish in the preheated oven and bake for about 45-50 minutes, or until the topping is golden brown, and the fruit filling is bubbling around the edges.

5. Serve and Enjoy:

   • Remove the crisp from the oven and let it cool slightly.
   • Serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream for extra deliciousness! 🍨

Time Needed:

• Preparation: 15-20 minutes
• Baking: 45-50 minutes
• Total Time: Approximately 1 hour and 5-10 minutes

Now you’re all set to enjoy this delightful Apple Cranberry Pear Crisp with its sweet and tart flavors, crispy topping, and comforting warmth! 😍🥧🍏🍒🍐

Certainly! Here are the nutrition facts and some health information for Apple Cranberry Pear Crisp (per serving, assuming 8 servings):

Nutrition Facts:

• Calories: Approximately 280-320 kcal
• Total Fat: 10-12 grams
  • Saturated Fat: 6-7 grams
• Cholesterol: 25-30 mg
• Sodium: 95-110 mg
• Total Carbohydrates: 47-53 grams
  • Dietary Fiber: 4-5 grams
  • Sugars: 28-32 grams
• Protein: 2-3 grams
• Vitamin C: 10-15% of the Daily Value (DV)
• Vitamin A: 6-8% DV
• Calcium: 2-3% DV
• Iron: 4-5% DV

Health Information:

• This dessert is relatively moderate in calories, making it suitable for occasional indulgence.
• It provides a small amount of dietary fiber, which can aid digestion and help you feel full.
• The fruits (apples, pears, and cranberries) in the crisp provide vitamins, minerals, and antioxidants.
• Be mindful of the added sugar in the recipe; you can adjust the sugar quantity to suit your taste and dietary preferences.
• The topping, with its butter and sugar content, adds richness but also additional calories and saturated fat. Consider using alternatives like whole-grain oats for a healthier twist.
• Serve this dessert in moderation as part of a balanced diet to enjoy its flavors without overindulging in sugar and fats.
• As with many desserts, it’s best enjoyed occasionally rather than as a regular part of your diet to maintain overall health.

Remember that actual nutrition values may vary based on specific ingredients and portion sizes, so it’s a good idea to calculate the nutrition facts based on the exact products you use if you have specific dietary requirements or restrictions.