ππ₯ Apple Crescent Treats ππ₯
Apple Crescent Treats are a delightful and easy-to-make dessert that combines the sweet and tart flavors of apples with the buttery goodness of crescent rolls. They are perfect for satisfying your sweet tooth or serving as a crowd-pleasing dessert for various occasions.
π History:
The history of Apple Crescent Treats is not well-documented, but it likely originated in the United States, where crescent roll dough has been a staple ingredient in home baking since its introduction by Pillsbury in the 1960s. The combination of crescent rolls and apples probably evolved over time as people experimented with different fillings for this versatile pastry dough.
π₯ Components:
The main components of Apple Crescent Treats include:
- Crescent Roll Dough: Typically found in the refrigerated section of grocery stores, this dough is a convenient and versatile base for various sweet and savory recipes.
- Apples: You can use a variety of apple types, such as Granny Smith, Honeycrisp, or Gala, depending on your preference.
- Sugar: Adds sweetness to the filling.
- Cinnamon: Provides warmth and a touch of spice.
- Butter: Adds richness and enhances the flavor.
- Optional Additions: You can also include ingredients like caramel sauce, raisins, or chopped nuts to customize your treats.
π©βπ³ Steps to Prepare:
Here’s a step-by-step guide to making Apple Crescent Treats:
Ingredients:
- 2 medium-sized apples (peeled, cored, and thinly sliced)
- 1/4 cup granulated sugar
- 1 teaspoon ground cinnamon
- 1 tablespoon butter (melted)
- 1 can of refrigerated crescent roll dough
Instructions:
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Preheat your oven to 375Β°F (190Β°C) and line a baking sheet with parchment paper.
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In a bowl, mix the sliced apples with sugar and cinnamon until they are well coated.
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Roll out the crescent roll dough and separate it into individual triangles.
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Place a small amount of the apple mixture at the wide end of each triangle and drizzle with melted butter.
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Roll up the triangles starting from the wide end, enclosing the apple filling. Place them on the prepared baking sheet.
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Bake in the preheated oven for about 12-15 minutes or until the crescent rolls are golden brown and the apple filling is tender.
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Once they are done, remove them from the oven and let them cool slightly.
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Optionally, you can drizzle caramel sauce over the warm treats for extra sweetness and flavor.
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Serve your Apple Crescent Treats warm, and enjoy!
β° Preparation Time:
The preparation time for Apple Crescent Treats is approximately 20-25 minutes, including the time it takes to assemble the treats and bake them. It’s a relatively quick and easy dessert to make, perfect for satisfying your sweet cravings in a short amount of time.
Enjoy your delicious Apple Crescent Treats! ππ₯π
Certainly! Here are the nutrition facts and some health information for Apple Crescent Treats:
Nutrition Facts (Approximate per serving):
- Calories: 180-220 calories
- Total Fat: 7-10 grams
- Saturated Fat: 2-4 grams
- Cholesterol: 5-10 milligrams
- Sodium: 300-350 milligrams
- Total Carbohydrates: 27-32 grams
- Dietary Fiber: 2-3 grams
- Sugars: 10-14 grams
- Protein: 2-3 grams
Please note that these values are approximate and can vary depending on the specific brands and ingredients used in your recipe. Also, serving sizes can vary, so it’s essential to adjust these values accordingly based on the size of the individual servings you prepare.
Health Information:
- Apple Crescent Treats can be a tasty dessert or snack, but they are not considered a health food due to their relatively high sugar and fat content.
- Apples used in the recipe provide some dietary fiber and vitamin C, which are beneficial for your health.
- The crescent roll dough and melted butter contribute to the overall calorie and fat content, making them a treat best enjoyed in moderation.
- To make this dessert slightly healthier, you can use whole wheat crescent roll dough and reduce the amount of added sugar or use a natural sweetener like honey or maple syrup.
Remember that enjoying treats like Apple Crescent Treats as an occasional indulgence can be a part of a balanced diet, but it’s essential to be mindful of portion sizes and the overall nutritional content of your meals and snacks.