Banana Beef Bake

Introducing the delectable “Meatloaf Tropicale” – a culinary delight that seamlessly combines the savory richness of lean ground beef with the sweet tropical twist of bananas, creating a symphony of flavors that is sure to tantalize your taste buds! This delightful recipe, curated and shared with love from lovewithrecipes.com, brings together the goodness of meat, the freshness of vegetables, and the warmth of oven-baked perfection. 🍌🍖

Meatloaf Tropicale Recipe

Ingredients:

• 1 1/2 lbs lean ground beef
• 1 egg
• 1 ripe banana
• 1/2 cup quick-cooking oats
• 1/2 green bell pepper, finely chopped
• 1 tsp salt
• 1 tbsp prepared mustard
• 1/4 tsp nutmeg
• 1/8 tsp allspice
• 2 slices bacon
• 2 onions, finely chopped
• 3 tbsp orange marmalade

Nutritional Information:

• Calories: 301.1
• Fat: 13.9g
• Saturated Fat: 5.4g
• Cholesterol: 106.5mg
• Sodium: 512.7mg
• Carbohydrates: 18g
• Fiber: 1.7g
• Sugar: 9.6g
• Protein: 25.4g

Aggregated Rating: 5 🌟 (from 1 review)

Instructions:

1. Begin by preheating your oven to a delightful 350 degrees F, setting the stage for the culinary masterpiece that is about to unfold.

2. In a mixing bowl, orchestrate a symphony of flavors by combining the lean ground beef, egg, ripe banana (mashed for that tropical essence), quick-cooking oats, finely chopped green bell pepper, salt, prepared mustard, nutmeg, and allspice. This harmonious blend forms the heart and soul of your Meatloaf Tropicale.

3. Spread this flavorful medley into an ungreased 9 X 5 X 3-inch loaf pan, creating a canvas for the culinary magic to unfold.

4. Now, let’s add a touch of visual appeal and an extra layer of flavor – crisscross the bacon slices on top of the meat mixture, creating an enticing pattern that promises crispy goodness. To elevate the taste experience, generously spread the orange marmalade over the entire creation, ensuring every bite is infused with a burst of tropical sweetness.

5. The stage is set, and it’s time for the grand performance! Bake the Meatloaf Tropicale, uncovered, for a tantalizing 1 to 1 1/4 hours, allowing the aromas to fill your kitchen and the flavors to mingle and dance.

6. As the curtain falls on the baking spectacle, gracefully drain off any excess fat, allowing the flavors to shine while keeping it light and delectable. Let your creation stand for 5 to 10 minutes, allowing the juices to settle and intensify the richness of each slice.

7. The final act is a symphony of flavors on your plate. Slice into this elegant meatloaf, revealing the unique and almost mysterious flavor bestowed by the bananas, creating a memorable dining experience that transcends the ordinary.

Note: The bananas add a unique, almost mysterious flavor and a special moistness to this elegant meatloaf.

With its perfect balance of savory and sweet, the Meatloaf Tropicale is not just a recipe; it’s a culinary journey that invites you to savor every moment and relish the unique combination of ingredients that make it a true standout. Whether for a weeknight family dinner or a special occasion, this recipe is a testament to the artistry of combining diverse elements into a symphony of flavors that will leave you wanting an encore. So, roll up your sleeves, preheat that oven, and let the Meatloaf Tropicale take center stage in your kitchen! 🎉✨