Certainly! Let’s dive into the delightful world of Cheesy BBQ Biscuit Cups, a recipe that promises to tantalize your taste buds with its savory flavors and gooey cheese goodness. 🧀🍅🥩
Cheesy BBQ Biscuit Cups
Description:
This recipe is a culinary gem that combines the ease of preparation with the irresistible taste of cheesy goodness and savory barbecue flavors. It’s a perfect dish for those busy weeknights when you crave something comforting and delicious. Plus, with a few tweaks like using Pam cooking spray instead of olive oil and opting for reduced-fat cheese, you can easily customize it to suit your dietary preferences without compromising on flavor. So go ahead, indulge guilt-free and savor every bite of these Cheesy BBQ Biscuit Cups! 😋🍽️
Ingredients:
- 8 ounces lean ground beef
- 1/4 pound ground turkey
- 1/4 cup diced green bell pepper
- 1 small onion, finely chopped
- 1 cup tomato sauce
- 1 tablespoon brown sugar
- 1 tablespoon prepared mustard
- 1/8 teaspoon black pepper
- 1 cup shredded cheddar cheese
Cooking Instructions:
Step | Instructions | Time |
---|---|---|
1 | Preheat the oven to 400°F (200°C). | 0:00:00 |
2 | In a large skillet coated with olive oil, brown the lean ground beef, ground turkey, diced green bell pepper, and finely chopped onion over medium heat until cooked through. | 0:10:00 |
3 | Drain any excess grease from the skillet, then add the tomato sauce, brown sugar, prepared mustard, and black pepper. Simmer the mixture for 5 minutes, allowing the flavors to meld together. | 0:05:00 |
4 | Spray a muffin pan with cooking spray, then place each biscuit in a sprayed muffin cup, pressing the dough up the sides to the edge of the cups. | 0:00:00 |
5 | Evenly spoon the meat mixture into the muffin cups, distributing it among them. | 0:00:00 |
6 | Bake in the preheated oven for 10-15 minutes, or until the biscuit cups are golden brown and cooked through. | 0:10:00 – 0:15:00 |
7 | Sprinkle the shredded cheddar cheese over the biscuit cups, then return them to the oven and bake for an additional 2-3 minutes, or until the cheese is melted and bubbly. | 0:02:00 – 0:03:00 |
Nutritional Information:
- Calories: 429.9
- Fat Content: 16g
- Saturated Fat Content: 6.9g
- Cholesterol Content: 53.9mg
- Sodium Content: 1047.9mg
- Carbohydrate Content: 50.3g
- Fiber Content: 1.3g
- Sugar Content: 6.7g
- Protein Content: 21.7g
Recipe Category: Meat
Keywords: < 30 Mins, Easy
Recipe Tips:
- Feel free to customize this recipe by adding your favorite toppings like diced tomatoes, jalapenos, or olives for an extra kick of flavor.
- For a vegetarian version, you can substitute the ground beef and turkey with plant-based alternatives like lentils or mushrooms.
- Serve these Cheesy BBQ Biscuit Cups with a side of crispy salad or roasted vegetables for a complete and satisfying meal.
- Store any leftovers in an airtight container in the refrigerator for up to 3 days. Simply reheat them in the oven or microwave before serving.
With its simple preparation and mouthwatering taste, these Cheesy BBQ Biscuit Cups are sure to become a family favorite in no time! So gather your ingredients and get ready to impress your loved ones with this delicious dish. Enjoy! 🎉👩🍳