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Blue Cheese Infused Mashed Blue Potatoes

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Blue Blue Mashed Potatoes ๐Ÿฅ”๐Ÿง€

Cook Time: 40 minutes
Prep Time: 10 minutes
Total Time: 50 minutes
Recipe Category: Potato
Keywords: Cheese, Vegetable, Low Protein, < 60 Mins, Stove Top, Easy

Description:

The nutty flavor of the blue potatoes and the blue cheese adds a new twist to a traditional side dish. You can leave the peels on or take them off. This recipe embodies simplicity with a burst of flavor, making it a delightful addition to any meal.

Ingredients:

Quantity Ingredient
6 Blue potatoes
1 Unsalted butter
1 Heavy cream
1 Blue cheese
1 Scallion
โ€“ Salt
โ€“ White pepper

Nutritional Information (per serving):

  • Calories: 505
  • Fat Content: 25.8g
  • Saturated Fat Content: 16g
  • Cholesterol Content: 90.7mg
  • Sodium Content: 75.6mg
  • Carbohydrate Content: 62.8g
  • Fiber Content: 5.3g
  • Sugar Content: 3.1g
  • Protein Content: 9.4g

Instructions:

  1. Prepare the Blue Potatoes:

    • Steam blue potatoes for 40 minutes, or until tender.
  2. Drain and Mash:

    • Drain potatoes and place them in a large bowl.
  3. Prepare the Cream Mixture:

    • In a pan, bring cream and butter to a boilโ€”remove from heat immediately.
  4. Mash and Combine:

    • Mash the cooked potatoes in the large bowl.
    • Fold in the cream and butter mixture using a rubber spatula.
  5. Season and Finish:

    • Season the mixture with salt and white pepper to taste.
  6. Add Flavorful Touches:

    • Fold in crumbled blue cheese and finely chopped scallions to infuse the potatoes with delightful flavors.
  7. Serve and Enjoy:

    • Serve the Blue Blue Mashed Potatoes as a sumptuous side dish alongside your favorite main course, and relish the unique blend of textures and flavors.

Chefโ€™s Tips:

  • For added richness, you can substitute regular cream with heavy cream.
  • To enhance the texture, consider leaving some chunks of potatoes for a rustic feel.
  • Experiment with different types of blue cheese to find the one that perfectly complements your taste preferences.
  • Garnish with additional scallions or a sprinkle of freshly ground black pepper for a visually appealing presentation.

Indulge in the creamy goodness of these Blue Blue Mashed Potatoes, where every spoonful offers a harmonious blend of earthy potatoes and savory blue cheeseโ€”a culinary experience worth savoring!

My Rating:

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