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Cheesy Beef Lasagna Pie: Quick & Easy One-Dish Meal Recipe

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Sure, here’s the detailed recipe for Impossibly Easy Lasagna Pie:

Impossibly Easy Lasagna Pie 🥧

Description: Make and share this Impossibly Easy Lasagna Pie recipe from lovewithrecipes.com.

Recipe Category: One Dish Meal

Keywords: Cheese, Meat, Weeknight, Oven, < 4 Hours

Servings: 12

Ingredients:

Ingredient Quantity
Ground beef 2 lbs
Onion 1
Garlic 2 cloves
Small curd cottage cheese 1 container (16 oz)
Parmesan cheese 1/2 cup
Mozzarella cheese 3 cups
Tomato paste 1 can (6 oz)
Bisquick baking mix 1 1/2 cups
Milk 1 cup
Pepper To taste
Eggs 3

Instructions:

  1. Preparation: Preheat your oven to 400°F (200°C). Grease a 13×9 inch baking dish with non-stick cooking spray.

  2. Cook Ground Beef Mixture: In a large skillet over medium heat, cook the ground beef, onion (finely chopped), and garlic (minced) until the meat is browned. Drain any excess fat.

  3. Layer Cheeses: In the prepared baking dish, create a layer by spreading the cottage cheese and parmesan cheese evenly.

  4. Prepare Beef Mixture: To the cooked ground beef mixture, add 1 1/2 cups of mozzarella cheese, Italian seasoning (to taste), and tomato paste. Stir well to combine all ingredients.

  5. Assemble Pie: Spoon the beef mixture evenly over the cheese layer in the baking dish.

  6. Mix Bisquick Batter: In a mixing bowl, combine the Bisquick baking mix, milk, pepper (to taste), and eggs. Stir until well blended.

  7. Pour Over Beef Mixture: Pour the Bisquick batter over the beef mixture in the baking dish, spreading it evenly.

  8. Bake: Place the baking dish in the preheated oven and bake, uncovered, for 40-42 minutes, or until a knife inserted in the center comes out clean.

  9. Add Remaining Cheese: Sprinkle the remaining 1 1/2 cups of mozzarella cheese over the top of the pie and return it to the oven.

  10. Melt Cheese: Bake for an additional 1-2 minutes, or until the cheese is melted and bubbly.

  11. Let it Rest: Remove the lasagna pie from the oven and let it stand for about 5 minutes before serving. This allows the pie to set and makes it easier to slice.

  12. Serve: Slice the lasagna pie into squares and serve hot. Enjoy your delicious and easy-to-make Impossibly Easy Lasagna Pie!

Nutritional Information (Per Serving):

  • Calories: 405.1
  • Fat Content: 24.1g
  • Saturated Fat Content: 11.1g
  • Cholesterol Content: 138.8mg
  • Sodium Content: 812.7mg
  • Carbohydrate Content: 17.5g
  • Fiber Content: 2g
  • Sugar Content: 6.4g
  • Protein Content: 29.6g

This Impossibly Easy Lasagna Pie is a perfect dish for busy weeknights when you crave something hearty and comforting but don’t have a lot of time to spare. It’s packed with savory flavors from the seasoned ground beef and gooey melted cheeses, making it a family favorite that’s sure to please everyone at the table. Plus, with simple ingredients and straightforward instructions, it’s a breeze to whip up anytime you need a satisfying meal. So why wait? Try this recipe today and indulge in a slice of deliciousness!

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