Beefy Noodle Bake π₯©π
Overview:
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 4
Calories per Serving: 656.7
Rating: βββββ¨ (4.5)
Review Count: 4
Category: One Dish Meal
Keywords: Cheese, Meat, Kid Friendly, < 60 Mins, Oven, Beginner Cook, Easy, Inexpensive
Description:
Have you ever stumbled upon a recipe that seemed a little odd at first, but then turned out to be a delightful surprise? That’s exactly what happened with this Beefy Noodle Bake! Initially skeptical about the combination of Sloppy Joe sauce and soup, I decided to give it a shot when I had all the ingredients on hand. To my amazement, it turned out to be not only easy to make but also incredibly tasty. Let’s dive into this simple yet satisfying dish!
Ingredients:
- 1 lb ground beef
- 1 onion
- 1 can of mushroom soup
- 1 can of Sloppy Joe sauce
- 4 oz cheddar cheese
- 1 package of noodles (of your choice)
Instructions:
| Step | Description |
|---|---|
| 1. | Boil noodles according to package directions. |
| 2. | Meanwhile, brown beef and onion until cooked. |
| 3. | Drain off fat. |
| 4. | Add Sloppy Joe sauce and mushroom soup to the cooked meat. |
| 5. | Stir to combine well. |
| 6. | Add mushrooms to the mixture. |
| 7. | Cook until bubbly. |
| 8. | Combine cooked and drained noodles with the meat mixture. |
| 9. | Stir well to ensure even distribution. |
| 10. | Place the mixture in a greased 2 qt. casserole dish. |
| 11. | Sprinkle the top generously with cheddar cheese. |
| 12. | Bake at 350Β°F for 25 minutes or until the cheese is melted and the casserole is heated through. |
Nutritional Information:
- Calories: 656.7 per serving
- Fat Content: 34.3g
- Saturated Fat Content: 14.3g
- Cholesterol Content: 153.2mg
- Sodium Content: 794.7mg
- Carbohydrate Content: 48.3g
- Fiber Content: 2.5g
- Sugar Content: 3.2g
- Protein Content: 37.7g
Serving Suggestions:
This Beefy Noodle Bake is a complete meal in itself, but you can always pair it with a fresh garden salad or some steamed vegetables for added nutrition and color. It’s also a hit with kids, making it a perfect family-friendly dinner option. Additionally, you can customize the recipe by adding your favorite veggies or experimenting with different types of cheese for a unique twist.
Tips:
- Variety in Noodles: Feel free to use your favorite type of noodles for this dish. Whether it’s penne, rotini, or even spaghetti, the choice is yours!
- Cheese Options: While cheddar cheese adds a classic flavor, you can switch it up with mozzarella, Monterey Jack, or even a blend of cheeses for extra richness.
- Make-Ahead: You can prepare the Beefy Noodle Bake ahead of time and refrigerate it until you’re ready to bake. Just remember to adjust the baking time accordingly if you’re starting with a cold dish.
- Freezing: This casserole also freezes well. Simply portion it into individual servings, wrap them tightly in foil or plastic wrap, and store them in the freezer for a quick and convenient meal option on busy days.
Conclusion:
Don’t let the unusual combination of ingredients deter you from trying this Beefy Noodle Bake! With its simple preparation, comforting flavors, and satisfying cheesy goodness, it’s sure to become a staple in your recipe repertoire. Give it a try and experience the deliciousness for yourself!
