Cheesy Beefy Tater Tot Bake

Tater Tots Bake Recipe

Overview:

This delightful Tater Tots Bake recipe, discovered in a Taste of Home magazine years ago, has become a go-to dish for those evenings when creativity takes a back seat. Perfect for pleasing a crowd, especially kids, this hearty meal blends ground beef, onions, creamy soup, and crispy tater tots topped with melted cheddar cheese. It’s a comforting, oven-baked dish that promises to satisfy even the pickiest eaters.

• Preparation Time: 15 minutes
• Cooking Time: 1 hour
• Total Time: 1 hour 15 minutes
• Serves: Not specified

Ingredients:

• 1 pound ground beef
• 1 medium onion, diced
• 1 can (10.75 oz) condensed cream of mushroom soup (or cream of chicken)
• 3/4 cup milk or water
• 1 package (32 oz) frozen tater tots
• 1 cup shredded cheddar cheese

Nutritional Information (per serving):

• Calories: 1374.7
• Total Fat: 89g
  • Saturated Fat: 37.8g
• Cholesterol: 226.4mg
• Sodium: 1625.3mg
• Total Carbohydrates: 78.3g
  • Dietary Fiber: 6.1g
  • Sugars: 1.8g
• Protein: 65.8g

Instructions:

1. Preheat your oven to 350°F (175°C).

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2. Prepare a skillet over medium heat. Add the ground beef and diced onion. Cook until the beef is browned and the onion is translucent.

3. Drain any excess fat from the skillet.

4. Transfer the cooked beef and onions into a greased 1 1/2 to 2 quart casserole dish, spreading them evenly across the bottom.

5. Arrange the frozen tater tots in a single layer over the beef and onions in the casserole dish.

6. In a separate bowl, combine the cream of mushroom soup (or cream of chicken) with milk or water, stirring until smooth.

7. Pour the soup mixture evenly over the tater tots.

8. Sprinkle shredded cheddar cheese generously over the top.

9. Bake in the preheated oven for 30 to 40 minutes, or until the tater tots are golden brown and the cheese is melted and bubbly.

10. Serve hot, and enjoy this comforting dish with your family and friends!

Recipe Notes:

• Feel free to experiment with different flavors of tater tots to add variety to this dish.
• This recipe is a great way to use up ground beef and create a satisfying meal without a lot of fuss.

Whether it’s a busy weeknight or a casual get-together, this Tater Tots Bake is sure to be a hit. With its comforting flavors and simple preparation, it’s bound to become a staple in your family’s meal rotation.