Cream Cheese Spirals Recipe
Make and share this Cream Cheese Spirals recipe from lovewithrecipes.com. These delightful Cream Cheese Spirals are perfect for any occasion, whether it’s a quick snack, a party appetizer, or a lovely addition to your brunch table. 😋
Preparation Time: 10 minutes
Total Time: 10 minutes
Yield: 20 rolls
Ingredients:
| Amount | Ingredient |
|---|---|
| 10 | Chard leaves |
| 10 | Slices of white bread |
| 1 | Block of cream cheese |
Instructions:
1. Prepare the Bread:
- Take off the crusts from the white bread slices.
2. Roll Out the Bread:
- Take 2 slices of bread and lay one above the other, overlapping the edges by about half an inch.
- Roll out the bread slices well with a rolling pin to seal and flatten, creating a long piece.
3. Spread the Cream Cheese:
- Spread the flavored cream cheese generously over the flattened bread, ensuring to go right to the edges.
4. Add the Greens:
- Lay a chard leaf or spinach leaf over the cream cheese-covered bread.
5. Roll Tightly:
- Roll the bread and greens tightly into a spiral log.
6. Refrigerate Overnight:
- Place the rolled spiral log in the fridge overnight to set and chill. This allows the flavors to meld together beautifully.
7. Slice and Serve:
- The next day, remove the roll from the fridge.
- Cut the roll into 1-inch slices, creating lovely spirals of cream cheese and greens.
- For an optional touch, push a decorative pick through each spiral.
- Arrange the Cream Cheese Spirals on a platter, creating an appealing display.
Enjoy these Cream Cheese Spirals as a delightful snack, appetizer, or a tasty addition to your party table. The creamy cheese, paired with the freshness of the greens, creates a harmonious and flavorful bite that everyone will love! 💚
Nutritional Information (Per Serving):
- Calories: 74
- Total Fat: 4.4g
- Saturated Fat: 2.6g
- Cholesterol: 12.5mg
- Sodium: 122.6mg
- Carbohydrates: 6.8g
- Fiber: 0.4g
- Sugar: 0.6g
- Protein: 1.9g
Recipe Notes:
- You can use spinach leaves as a delicious alternative to chard leaves.
- Experiment with different flavored cream cheeses for unique taste variations.
- These Cream Cheese Spirals can be made ahead of time and kept in the fridge until ready to serve.
- Serve with a side of marinara sauce or a tangy dip for added flavor.
These Cream Cheese Spirals are not only easy to make but also a crowd-pleaser that will disappear quickly from your table. Try them out and watch them become a favorite in no time! 🌿🧀
