Cheesy Corn Delight Casserole 🧀🌽

Shirley’s Corn Casserole 🌽

Description: Enjoy the delightful flavors of Shirley’s Corn Casserole, a wholesome dish that’s perfect for any occasion! This recipe combines the sweetness of whole kernel corn with savory cheese and aromatic vegetables, baked to perfection for a comforting treat. Whether it’s a family dinner or a festive gathering, this dish is sure to be a hit!

• Cook Time: 40 minutes
• Prep Time: 0 minutes
• Total Time: 40 minutes
• Servings: 8

Ingredients:

• 1 can (about 15 ounces) whole kernel corn, drained 🌽
• 1 green pepper, finely chopped 🫑
• 1 onion, diced 🧅
• 1/4 cup milk 🥛
• 1/4 cup margarine, melted 🧈
• 1/2 cup shredded cheese (of your choice) 🧀
• 1 egg, beaten 🥚

Nutritional Information (Per Serving):

• Calories: 126.3
• Fat: 3.6g
• Saturated Fat: 1g
• Cholesterol: 25.4mg
• Sodium: 374.2mg
• Carbohydrates: 22.6g
• Fiber: 1.8g
• Sugar: 3.3g
• Protein: 3.8g

Recipe Keywords:

Cheese, Corn, Vegetable, Low Protein, Low Cholesterol, Healthy, Kid Friendly, Kosher, Christmas, < 60 Mins, Oven, Easy 🌟

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Instructions:

1. Preheat your oven to 350°F (175°C). Grease a baking dish with cooking spray or butter, ensuring even coverage to prevent sticking.

2. Prepare the ingredients by draining the whole kernel corn and chopping the green pepper and onion. Set aside.

3. In a large mixing bowl, combine the drained corn, chopped green pepper, diced onion, beaten egg, melted margarine, and milk. Stir well until all ingredients are thoroughly incorporated.

4. Transfer the corn mixture into the greased baking dish, spreading it out evenly with a spatula or spoon.

5. Bake the corn casserole in the preheated oven for approximately 35 minutes, or until it is set and slightly golden on the edges.

6. Once the casserole is baked, remove it from the oven and sprinkle the shredded cheese evenly over the top.

7. Return the casserole to the oven and bake for an additional 5 minutes, or until the cheese is melted and bubbly.

8. Carefully remove the casserole from the oven and let it cool for a few minutes before serving.

9. Serve hot, garnished with fresh herbs if desired. Enjoy the creamy texture and flavorful combination of ingredients in every bite!

This Shirley’s Corn Casserole is a fantastic side dish that pairs well with a variety of mains or can stand alone as a delicious vegetarian option. Whether it’s a casual weeknight dinner or a special holiday feast, this dish is sure to be a crowd-pleaser. Try it out and share the love with family and friends! 🌟