Shirley’s Corn Casserole π½
Description: Enjoy the delightful flavors of Shirley’s Corn Casserole, a wholesome dish that’s perfect for any occasion! This recipe combines the sweetness of whole kernel corn with savory cheese and aromatic vegetables, baked to perfection for a comforting treat. Whether it’s a family dinner or a festive gathering, this dish is sure to be a hit!
- Cook Time: 40 minutes
- Prep Time: 0 minutes
- Total Time: 40 minutes
- Servings: 8
Ingredients:
- 1 can (about 15 ounces) whole kernel corn, drained π½
- 1 green pepper, finely chopped π«
- 1 onion, diced π§
- 1/4 cup milk π₯
- 1/4 cup margarine, melted π§
- 1/2 cup shredded cheese (of your choice) π§
- 1 egg, beaten π₯
Nutritional Information (Per Serving):
- Calories: 126.3
- Fat: 3.6g
- Saturated Fat: 1g
- Cholesterol: 25.4mg
- Sodium: 374.2mg
- Carbohydrates: 22.6g
- Fiber: 1.8g
- Sugar: 3.3g
- Protein: 3.8g
Recipe Keywords:
Cheese, Corn, Vegetable, Low Protein, Low Cholesterol, Healthy, Kid Friendly, Kosher, Christmas, < 60 Mins, Oven, Easy π
Instructions:
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Preheat your oven to 350Β°F (175Β°C). Grease a baking dish with cooking spray or butter, ensuring even coverage to prevent sticking.
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Prepare the ingredients by draining the whole kernel corn and chopping the green pepper and onion. Set aside.
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In a large mixing bowl, combine the drained corn, chopped green pepper, diced onion, beaten egg, melted margarine, and milk. Stir well until all ingredients are thoroughly incorporated.
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Transfer the corn mixture into the greased baking dish, spreading it out evenly with a spatula or spoon.
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Bake the corn casserole in the preheated oven for approximately 35 minutes, or until it is set and slightly golden on the edges.
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Once the casserole is baked, remove it from the oven and sprinkle the shredded cheese evenly over the top.
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Return the casserole to the oven and bake for an additional 5 minutes, or until the cheese is melted and bubbly.
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Carefully remove the casserole from the oven and let it cool for a few minutes before serving.
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Serve hot, garnished with fresh herbs if desired. Enjoy the creamy texture and flavorful combination of ingredients in every bite!
This Shirley’s Corn Casserole is a fantastic side dish that pairs well with a variety of mains or can stand alone as a delicious vegetarian option. Whether it’s a casual weeknight dinner or a special holiday feast, this dish is sure to be a crowd-pleaser. Try it out and share the love with family and friends! π
