🍳 Scrambled Eggs and Ham Recipe
If you’re craving a delicious breakfast that’s not only quick but also low in carbs, our Scrambled Eggs and Ham recipe is the perfect solution! With a prep time of just a few minutes, you can whip up a delightful meal that’s both satisfying and packed with flavors. Let’s dive into the details and get ready to make your mornings memorable!
🕑 Total Time: 7 minutes
🍽 Servings: 2
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 | Slices of Ham |
| 2 | Green Onions |
| 1 | Tablespoon Butter |
| 1/4 | Cup Margarine |
| 4 | Eggs |
| 1/4 | Teaspoon Dried Basil |
| 1/4 | Cup Cheddar Cheese |
Nutritional Information (Per Serving):
- Calories: 313.3
- Fat: 22.6g
- Saturated Fat: 10.9g
- Cholesterol: 419.9mg
- Sodium: 725.1mg
- Carbohydrates: 2.9g
- Fiber: 0.2g
- Sugar: 2.1g
- Protein: 23.6g
Instructions:
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🍽 In a 7-inch pie plate, combine the flavorful ham, finely chopped green onions, luscious butter (or margarine), and a hint of dried basil. This sets the stage for a symphony of tastes!
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🌡 Micro-cook this delightful mixture, uncovered, on 100% power for 1 to 1 1/2 minutes, or until the amalgamation is heated through, allowing the ingredients to mingle and intensify in flavor.
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🥚 Meanwhile, in a separate bowl, vigorously stir together the beaten eggs and milk. This creates a velvety texture that will elevate your scrambled eggs to new heights of creaminess.
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⏰ Pour the egg and milk concoction over the ham mixture in the pie plate, ensuring an even distribution that promises a delightful bite in every spoonful.
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🌡 Micro-cook again, uncovered, but this time on 50% power for 4 to 5 minutes. Watch in awe as the eggs transform, pushing the cooked portions to the center of the dish several times during cooking. The result? Eggs that are nearly set and bursting with flavor!
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🧀 Just when you thought it couldn’t get any better, sprinkle the top with a generous amount of cheddar cheese. The anticipation builds as you prepare to witness the cheese melt into a gooey, savory perfection.
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🌡 One final round in the microwave, uncovered, on 100% power for 30 seconds to 1 minute. This magic minute ensures that the cheese is just melted, creating a mouthwatering masterpiece that’s ready to be devoured.
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🍽 Serve hot, savoring the delightful blend of ham, eggs, and cheese in every forkful. This Scrambled Eggs and Ham recipe is not just a breakfast; it’s a culinary experience that will leave you craving for more!
🌞 Start your day right with this quick, low-carb masterpiece that’s as easy to make as it is delicious. Share the love by trying out this recipe and make mornings special for yourself and your loved ones! 🌅🍴
