Sure, here’s a detailed recipe for Bachelor Buttons, perfect for those who love a quick and delicious cookie fix:
Bachelor Buttons Recipe
π Total Time: 20 minutes
π₯ Servings: 24 cookies
Ingredients:
- 3/4 cup butter
- 1 cup light brown sugar
- 1 egg
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup chopped cherries
- 1/2 cup shredded coconut
- 1 cup chopped nuts
- 1 teaspoon vanilla extract
Instructions:
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Preheat your oven to 375Β°F (190Β°C). Grease your cookie sheets or line them with parchment paper.
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In a large mixing bowl, cream together the butter and light brown sugar until the mixture is light and fluffy.
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Add the egg to the creamed mixture and mix well until fully incorporated.
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In a separate bowl, sift together the all-purpose flour, baking soda, and salt.
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Gradually add the dry ingredients to the creamed mixture, stirring well after each addition, until a smooth dough forms.
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In another bowl, combine the chopped cherries, shredded coconut, chopped nuts, and vanilla extract.
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Fold the cherry-coconut-nut mixture into the dough until evenly distributed.
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Using a teaspoon or cookie scoop, drop portions of the dough onto the prepared cookie sheets, leaving some space between each cookie for spreading.
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Bake in the preheated oven for about 10 minutes, or until the cookies are golden brown around the edges.
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Remove from the oven and allow the cookies to cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
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Serve and enjoy your freshly baked Bachelor Buttons with a glass of milk or your favorite hot beverage!
Nutritional Information (Per Serving):
- Calories: 157.4
- Total Fat: 8.7g
- Saturated Fat: 4.9g
- Cholesterol: 24.1mg
- Sodium: 144mg
- Total Carbohydrates: 18.5g
- Dietary Fiber: 0.9g
- Sugar: 9.5g
- Protein: 2g
These Bachelor Buttons are perfect for dessert, snack time, or any occasion when you’re craving something sweet and satisfying. With their chewy texture, delightful cherry-coconut-nut flavor, and easy preparation, they’re sure to become a favorite in your recipe collection!
