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Chewy Cherry Chocolate Bliss

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๐Ÿช Introducing: The Best Oatmeal Cookies Ever! ๐Ÿช

Looking for a delightful treat that’s easy to make and will leave your taste buds dancing? Look no further! This recipe for The Best Oatmeal Cookies Ever is a true gem from lovewithrecipes.com, promising a symphony of flavors in every bite. Whether you’re a seasoned baker or just starting, these cookies are a breeze to whip up, with a prep time of only 15 minutes and a total time of 27 minutes from start to finish. Let’s dive into the kitchen and create magic!

๐Ÿ•’ Time Table:

Prep Time Cook Time Total Time
15M 12M 27M

๐Ÿ“œ Ingredients:

  • 1 1/2 cups of flour
  • 1 tsp of baking soda
  • 1/2 tsp of salt
  • 1 cup of butter
  • 3/4 cup of brown sugar
  • 3/4 cup of unrefined sugar (turbinado or white sugar if necessary)
  • 1 egg
  • 1 tsp of real vanilla extract
  • 1 1/2 cups of oatmeal
  • 1 cup of dried cherries
  • 1 cup of bittersweet chocolate pieces
  • 1 cup of toffee pieces

๐Ÿ‘ฉโ€๐Ÿณ Instructions:

  1. Don’t Overcook, Perfection Awaits!

    • Only bake until the outside is firm to the touch, approximately 15 minutes. They will set as they cool on the wire rack and stay moist if you don’t overcook.
  2. Crisp, But Oh So Good!

    • Peanut Butter Oatmeal Cookie:
      • Heat oven to 350ยฐF.
      • Sift together flour, baking soda, and salt.
      • Cream the butter and sugars until light and fluffy.
      • Add egg and vanilla, then gradually add flour to combine.
      • Fold in oatmeal, cherries, chocolate, and toffee pieces.
      • Divide dough into 3 equal portions, roll into 1 1/2-inch diameter logs with plastic wrap.
      • Cut logs into 3/4-inch pieces when ready to cook.
      • Bake on parchment paper-covered baking sheets until golden brown (8 to 10 minutes).
      • Cool on a wire rack. The cherries are the secret ingredient that makes these cookies extraordinary!
  3. Choose Quality Ingredients:

    • Use a high-quality chocolate bar (Ghirardelli is a good domestic choice) chopped into pieces and a toffee candy bar (Skor, Heath) for the toffee pieces.
  4. Vegan-Friendly Option:

    • Easily make these cookies vegan by using dark chocolate, margarine, and Ener-G egg replacer.

๐ŸŒŸ Nutritional Information (Per Serving – 1 Cookie):

  • Calories: 131
  • Fat Content: 6.5g
  • Saturated Fat Content: 3.9g
  • Cholesterol Content: 17.7mg
  • Sodium Content: 97mg
  • Carbohydrate Content: 17.1g
  • Fiber Content: 0.8g
  • Sugar Content: 10.8g
  • Protein Content: 1.4g

๐Ÿช Serving Size and Yield:

  • Recipe Servings: 40
  • Recipe Yield: 40 cookies

๐Ÿ’ฌ Tips and Tricks:

  • ๐Ÿ•ฐ๏ธ Keep a close eye on the cookies while baking, ensuring they’re just golden brown for that perfect texture.
  • ๐Ÿซ Experiment with different chocolate varieties for a personalized touch.
  • ๐ŸŒฑ Embrace the vegan version for a plant-based delight.

Now, armed with this incredible recipe, go ahead and create moments of joy with The Best Oatmeal Cookies Ever! Share them with family, friends, or savor them for yourselfโ€”every bite is a journey to cookie heaven. Happy baking! ๐ŸŒˆ๐Ÿชโœจ

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