Chewy Pecan Pie Bars Recipe 🥧
Overview:
These delightful Chewy Pecan Pie Bars strike the perfect balance between sweet and nutty, offering a decadent treat for any occasion. Whether you’re craving a quick dessert or preparing for a gathering, these bars are sure to impress. With a chewy texture and rich pecan flavor, they’re bound to become a favorite in your recipe collection.
- Recipe Name: Chewy Pecan Pie Bars
- Recipe Category: Bar Cookie
- Keywords: Dessert, Cookie & Brownie, Fruit, Nuts, < 60 Mins, For Large Groups, Oven
- Total Time: 55 minutes
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Servings: 24 bars
- Calories per Serving: 174.8
- Aggregated Rating: 4 stars (from 2 reviews)
Ingredients:
| Ingredient | Quantity |
|---|---|
| Butter | 1/4 cup |
| Margarine | 2/3 cup |
| All-purpose flour | 2 cups |
| Vanilla extract | 1/4 tsp |
| Salt | Pinch |
| Confectioners’ sugar | 2 cups |
| Brown sugar | 4 tbsp |
| Eggs | 2 |
| Baking soda | 1/4 tsp |
| Pecans | 2 cups |
Instructions:
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Prepare the Pan: Start by pouring the butter into a 9 x 13 inch baking pan, ensuring it covers the bottom evenly. Set aside for later use.
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Mix the Batter: In a large mixing bowl, combine the brown sugar, flour, eggs, vanilla extract, baking soda, and a pinch of salt. Mix the ingredients thoroughly until well combined, creating a smooth batter.
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Incorporate Pecans: Once the batter is mixed, gently fold in the pecans until they are evenly distributed throughout the mixture, ensuring every bite is packed with delicious nutty flavor.
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Spread the Batter: Carefully spread the pecan batter over the prepared butter in the baking pan, ensuring it forms an even layer from edge to edge.
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Bake to Perfection: Preheat your oven to 350°F (175°C), then place the baking pan with the pecan batter into the oven. Allow it to bake for 30 to 35 minutes, or until the edges are golden brown and a toothpick inserted into the center comes out clean.
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Finishing Touch: Once the bars are baked to perfection, remove them from the oven and immediately dust the top with confectioners’ sugar. This adds a touch of sweetness and creates an inviting appearance.
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Cool and Serve: Allow the Chewy Pecan Pie Bars to cool in the pan for a short while before cutting them into individual servings. This helps them set properly and ensures clean, neat slices. Once cooled, cut into bars and serve to enjoy the delightful combination of chewy texture and nutty flavor.
Nutritional Information (Per Serving):
- Calories: 174.8
- Total Fat: 9.3g
- Saturated Fat: 2g
- Cholesterol: 40.3mg
- Sodium: 69.9mg
- Total Carbohydrates: 21.9g
- Dietary Fiber: 1g
- Sugar: 18.1g
- Protein: 2.3g
Tips and Variations:
- Add a Hint of Spice: Enhance the flavor profile of these bars by adding a dash of cinnamon or nutmeg to the batter for a warm, aromatic touch.
- Experiment with Nuts: While pecans are the star of this recipe, feel free to experiment with other nuts such as walnuts or almonds to create your own unique twist on this classic treat.
- Serve with Ice Cream: For an indulgent dessert experience, serve these Chewy Pecan Pie Bars warm with a scoop of vanilla ice cream on top, creating a delicious contrast of temperatures and textures.
- Gift Idea: Package these bars in decorative boxes or jars tied with ribbon for a thoughtful homemade gift that’s sure to delight friends and family.
These Chewy Pecan Pie Bars are a delightful treat that’s easy to make and perfect for sharing. Whether enjoyed as a quick snack or served at a gathering, they’re sure to be a hit with everyone who tries them. So, roll up your sleeves, gather your ingredients, and get ready to bake up a batch of these irresistible bars today!
