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Chick-fil-A Chick-n-Strips: Nutritional Facts & Delicious Meal Ideas

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Chick-fil-A Chick-n-Strips: Nutritional Breakdown

Description
Chick-fil-A’s Chick-n-Strips are a popular, crispy, and flavorful option from the fast-food chain, offering a satisfying combination of protein and essential nutrients. These perfectly seasoned, breaded chicken strips are crafted with care, providing a hearty and delicious meal or snack.

Nutritional Information

Nutrient Amount per Serving
Energy (Calories) 228.0 kcal
Protein 21.4 g
Total Fat 11.2 g
Saturated Fat 2.06 g
Carbohydrates 10.39 g
Fiber 0.9 g
Sugar 1.24 g
Calcium 25.0 mg
Iron 0.97 mg
Magnesium 30.0 mg
Phosphorus 264.0 mg
Potassium 497.0 mg
Sodium 577.0 mg
Zinc 0.72 mg
Copper 0.06 mcg
Manganese 0.121 mg
Selenium 20.6 mcg
Vitamin C 1.0 mg
Thiamin (B1) 0.153 mg
Riboflavin (B2) 0.27 mg
Niacin (B3) 8.76 mg
Vitamin B6 0.476 mg
Folate 0.0 mcg
Vitamin B12 0.19 mcg
Vitamin A 0.0 mcg
Vitamin E 1.56 mg
Vitamin D2 0.0 mcg

Allergen Information

Chick-fil-A’s Chick-n-Strips contain the following allergens:

  • Wheat (from the breading)
  • Milk (from the breading and seasoning)
  • Soy (from the cooking oil)

If you have specific allergies or dietary concerns, be sure to check for cross-contamination and consult with the restaurant staff.

Dietary Preferences

Chick-fil-A Chick-n-Strips may suit the following dietary preferences:

  • High-Protein Diets: Each serving contains a substantial 21.4 grams of protein, making it an excellent choice for those looking to meet their protein intake needs.
  • Moderate-Carb Diets: With 10.39 grams of carbohydrates per serving, it is a balanced option for individuals following a moderate-carb eating plan.
  • Low-Sugar Diets: With just 1.24 grams of sugar, this item is relatively low in sugar content.
  • Gluten-Free Option (if modified): Chick-n-Strips are typically breaded with wheat flour; however, gluten-free versions may be available at certain locations upon request.

Tips & Advice

  • Pairing Suggestions: Chick-fil-A Chick-n-Strips can be paired with dipping sauces like Chick-fil-A Sauce, BBQ Sauce, or Honey Mustard for extra flavor. For a more complete meal, consider adding a side of salad or a serving of waffle fries.
  • Healthier Alternatives: For those seeking a lower-calorie option, try the Grilled Chicken Strips, which are grilled instead of fried.
  • Customization: You can request modifications, such as no breading, to fit your dietary preferences.

Conclusion

Chick-fil-A Chick-n-Strips provide a convenient, protein-packed meal option with a crispy, flavorful finish. While they are higher in fat and sodium, they can be a satisfying treat or part of a larger meal. With key nutrients like protein, iron, and magnesium, they contribute to a balanced diet when enjoyed in moderation.

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