Telur Dadar Bumbu Urap
Ingredients
| Ingredient | Quantity |
|---|---|
| Egg | 1 piece |
| Seasoned grated coconut | 2 tablespoons |
| Margarine | As needed |
| Salt | To taste |
Instructions
- Prepare the Egg: Crack the egg into a bowl and beat it well until it’s fully mixed.
- Combine with Urap: Add the seasoned grated coconut to the beaten egg, ensuring it’s evenly distributed.
- Fry the Mixture: Heat a pan and melt the margarine over medium heat. Pour in the egg and coconut mixture, cooking until the edges are golden and the center is set.
- Serve: Once cooked, remove from the pan and season with salt to taste. Enjoy your delicious Telur Dadar Bumbu Urap!
This delightful dish combines the rich flavor of eggs with the aromatic notes of seasoned coconut, perfect for any meal.
