My Dad’s Favorite Chicken & Noodles Recipe ๐๐ฒ
Overview:
This heartwarming recipe is perfect for those chilly fall evenings when you need something cozy and comforting to warm you up. It’s a delightful combination of tender chicken, hearty vegetables, and savory broth, all simmered to perfection. A true “comfort food” classic that will surely become a favorite in your household!
- Total Time: 1 hour 15 minutes
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Servings: 4-6 servings
- Calories: 119.9 per serving
- Rating: 4.5 stars (from 8 reviews)
Ingredients:
| Quantity | Ingredient |
|---|---|
| 4-6 | Boneless skinless chicken breast halves |
| 3 | Celery |
| 4-6 | Carrots |
| 1 | Onion |
| 1 | Garlic |
| 6 cups | Water |
| 7 | Chicken broth |
| 2-3 tbsp | Parsley flakes |
| To taste | Salt and pepper |
| Frozen noodles | |
| Biscuits (for serving) |
Instructions:
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Prepare Broth: In a large pot (5 quart Dutch oven or stock pot), combine water, chicken broth, and bouillon cubes. Place it on medium heat and bring it to a gentle boil.
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Add Vegetables: While the broth mixture is heating up, chop celery, carrots, and onion. Add them to the pot with the broth.
-
Season: Stir in minced garlic, parsley flakes, salt, and pepper. Taste the broth before adding extra salt, as bouillon cubes can be quite salty. Bring the broth back to a boil and let the vegetables cook for about 10 minutes, allowing the flavors to meld together.
-
Prepare Chicken: Meanwhile, clean the chicken breasts and remove any membranes, fat, or tendons. Cut the chicken into bite-sized pieces, about 1/2 to 1 inch in size.
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Cook Chicken: Add the chicken pieces to the broth and vegetable mixture. Bring it back to a boil, then reduce the heat to a simmer. Cook until the chicken is tender and thoroughly cooked.
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Add Noodles: Once the chicken is cooked through, add the frozen noodles to the pot. Cover and simmer until the noodles are tender and the broth has thickened slightly, about 15-20 minutes.
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Serve: Ladle the hot chicken and noodle soup into bowls. Serve with warm biscuits on the side for a truly comforting meal. Enjoy!
Nutritional Information (Per Serving):
- Calories: 119.9
- Fat: 2.7g
- Saturated Fat: 0.6g
- Cholesterol: 37.8mg
- Sodium: 1080.2mg
- Carbohydrates: 6.3g
- Fiber: 1.3g
- Sugar: 2.7g
- Protein: 16.7g
Tips:
- Feel free to customize this recipe with your favorite vegetables or herbs.
- If you prefer a thicker broth, you can add a slurry of cornstarch and water during the last few minutes of cooking.
- Leftovers can be stored in the refrigerator for up to 3 days or frozen for longer storage. Just be sure to reheat gently to prevent the noodles from becoming mushy.
This soul-warming chicken and noodle soup recipe is sure to become a staple in your family’s meal rotation. It’s simple to make, incredibly flavorful, and guaranteed to warm you up from the inside out on those chilly winter nights. Give it a try and let it become your family’s new favorite comfort food! ๐ฅฃโจ
