Absolutely! Let’s dive into the world of this delightful Avocado Cream Sauce recipe from lovewithrecipes.com! 🥑✨
Avocado Cream Sauce
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 4
Calories: 249.4 per serving
Rating: Not rated yet
Description
Creamy, zesty, and packed with the goodness of avocados, this Avocado Cream Sauce is a versatile companion to a variety of dishes. Whether you’re dressing up your tacos, topping your grilled chicken, or simply dipping some crunchy veggies, this sauce adds a burst of flavor and nutrition to any meal.
Ingredients
- 2 ripe avocados
- 1 clove garlic, minced
- 2 tablespoons fresh chives, chopped
- 1 tablespoon fresh cilantro, chopped
- 1/2 tablespoon fresh tarragon, chopped
- Juice of 1 lime
- 2 tablespoons butter
- 1/4 cup heavy cream
- Salt to taste
Instructions
| Step | Description |
|---|---|
| 1 | In a food processor fitted with the chopping blade, combine the ripe avocados, minced garlic, lime juice, fresh chives, fresh cilantro, and fresh tarragon. Blend until smooth and creamy. |
| 2 | In a saucepan, melt the butter over low heat. |
| 3 | Add the avocado puree to the melted butter in the saucepan. Cook over low heat, stirring occasionally, until heated through. |
| 4 | Pour in the heavy cream, stirring constantly. Be careful not to let the mixture boil. |
| 5 | Season with salt to taste. |
| 6 | Serve warm over your favorite dishes as a deliciously creamy and flavorful sauce. |
Tips
- Choosing Avocados: Look for avocados that are slightly soft to the touch but not mushy. They should yield gently when pressed.
- Creamy Texture: For an extra velvety texture, blend the sauce for a bit longer in the food processor.
- Adjusting Consistency: If the sauce is too thick, you can thin it out with a splash of water or more lime juice.
- Storage: Store any leftovers in an airtight container in the refrigerator for up to 2 days. The sauce may darken slightly due to oxidation, but it’s still tasty!
Serving Suggestions
- Drizzle over grilled chicken, fish, or shrimp for a burst of fresh flavor.
- Use as a creamy dressing for salads, especially ones with a Mexican or Tex-Mex twist.
- Spread onto wraps or sandwiches for an extra layer of deliciousness.
- Dip your favorite veggies or crispy tortilla chips for a healthier snack option.
- Spoon over tacos, nachos, or burrito bowls for a zesty kick.
Nutritional Information (per serving)
- Calories: 249.4
- Fat: 23.5g
- Saturated Fat: 7.6g
- Cholesterol: 25.2mg
- Sodium: 54.9mg
- Carbohydrates: 11.5g
- Fiber: 7.3g
- Sugar: 1g
- Protein: 2.8g
This Avocado Cream Sauce is a celebration of fresh flavors and creamy textures, perfect for elevating your meals to new heights of deliciousness. Whether you’re hosting a gathering or simply treating yourself to a flavorful meal, this sauce is sure to impress! Enjoy the creamy, zesty goodness of avocados in every bite. 🥑✨
