Supreme Chicken Recipe: A Delightful Comfort Dish
This Supreme Chicken recipe is sure to become a cherished favorite in your household, as it combines the tender juiciness of chicken breasts with the savory flavors of lean bacon and a creamy sauce that pairs perfectly with mashed potatoes or rice. Although it may not be low-fat, the richness of this dish is balanced by its delightful taste, making it an indulgent choice for special occasions or a comforting weeknight dinner.
Recipe Overview
- Prep Time: 10 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 10 minutes
- Category: Chicken
- Servings: 4
Ingredients
Ingredient | Quantity |
---|---|
Boneless skinless chicken breasts | 4 pieces |
Lean bacon | 6 – 8 strips |
Dried beef slices | 1 package |
Cream of mushroom soup | 1 can |
Sour cream | 1 cup |
Nutritional Information (per serving)
Nutrient | Amount |
---|---|
Calories | 596.4 |
Total Fat | 45.4 g |
Saturated Fat | 21.5 g |
Cholesterol | 142.2 mg |
Sodium | 912.7 mg |
Total Carbohydrates | 10.3 g |
Dietary Fiber | 0 g |
Sugars | 1.3 g |
Protein | 36 g |
Instructions
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Preheat the Oven: Start by preheating your oven to 350°F (175°C). This step is crucial for ensuring that your chicken cooks evenly and develops that delicious golden-brown color.
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Prepare the Baking Pan: Take a 9×9-inch baking pan and layer the dried beef slices evenly over the bottom. This will create a flavorful base for your chicken to rest on during cooking, enhancing the overall taste of the dish.
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Layer the Chicken: Carefully place the boneless skinless chicken breasts on top of the beef slices. Make sure they are evenly spaced to allow for proper cooking.
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Add the Bacon: Next, arrange the strips of lean bacon over the chicken, ensuring that they completely cover the surface of the chicken breasts. This will add a wonderful smoky flavor and richness to the dish.
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Bake the Chicken: Place the pan in the preheated oven and bake for 30 minutes. During this time, the bacon will render its fat, keeping the chicken moist and flavorful.
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Prepare the Sauce: While the chicken is baking, mix together the cream of mushroom soup and sour cream in a mixing bowl. Blend them thoroughly until the mixture is smooth and well combined.
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Add the Sauce: After the initial baking time, remove the pan from the oven. Pour the creamy soup mixture over the bacon and chicken, spreading it out to ensure complete coverage. Be careful not to drain the juices and fat that have accumulated in the pan, as these will combine with the soup to create a luscious sauce.
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Final Bake: Return the pan to the oven and continue baking for another 30 minutes, or until the chicken is very tender and the sauce is nicely browned on top. The flavors will meld beautifully during this time, creating a comforting, hearty dish.
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Serve: Once cooked, remove the Supreme Chicken from the oven and allow it to cool slightly. Cut into serving portions and serve hot, ideally over a bed of creamy mashed potatoes or alongside fluffy rice to soak up the delectable sauce.
Rating and Reviews
This Supreme Chicken dish has received an impressive rating of 5 stars, with 3 reviews highlighting its delicious flavor and satisfying nature. Perfect for family dinners or gatherings, it promises to impress your guests with minimal effort in the kitchen.
Keywords
Poultry, Meat, Easy, Comfort Food, Family Dinner
This recipe embodies the essence of hearty home cooking, making it a go-to for any occasion that calls for a satisfying and delicious meal. Enjoy the supreme taste and the comforting ambiance it brings to your table. Happy cooking!