Indian Recipes

Creamy Cheddar Queso Dip: The Ultimate Snack Delight

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Easy Homemade Queso Dip Recipe

Delight your taste buds with this Easy Homemade Queso Dip, a creamy, cheesy treat that elevates any gathering into a fiesta. Perfect for dipping tortilla chips, pretzels, or drizzling over nachos, this recipe is quick and straightforward, ensuring that you’ll have a delicious snack ready in just a few minutes. Gather your ingredients and let’s dive into the cheesy goodness!

Ingredients

Ingredient Quantity
Butter 2 teaspoons
Red onion (finely chopped) 1/4 cup
Green chillies 2
Spring onion (bulb & greens, finely chopped) 2 tablespoons
Milk 1/4 to 1/3 cup
Cheddar cheese (slices) 4 slices

Nutritional Information (per serving)

Nutrient Amount
Calories Approximately 160
Total Fat 10g
Saturated Fat 6g
Cholesterol 30mg
Sodium 400mg
Total Carbohydrates 8g
Dietary Fiber 1g
Sugars 1g
Protein 7g

Preparation Time

Task Time
Preparation 5 minutes
Cooking 5 minutes
Total Time 10 minutes

Servings

| Servings | 4 |

Instructions

  1. Melt the Butter: Begin by melting the butter in a medium saucepan over medium heat. As the butter begins to foam and bubble, it’s time to add your aromatics.

  2. Sauté the Vegetables: Add the finely chopped red onion, green chillies, and spring onion (both bulb and greens) to the melted butter. Sauté the mixture for about 2 to 3 minutes, or until the onions become soft and fragrant. This step infuses the dip with a delightful aroma that will tantalize your senses.

  3. Incorporate the Milk: Pour in the milk gradually, stirring continuously. Increase the heat slightly and bring the mixture to a gentle boil. The key is to keep stirring to ensure an even consistency and prevent the milk from scorching.

  4. Add the Cheese: Once the milk reaches a low simmer, it’s time to add the cheese. Cut the cheddar cheese slices into smaller pieces and stir them into the hot mixture. Continue whisking until the cheese has fully melted, creating a smooth and creamy dip.

  5. Adjust Consistency: If you find that the queso dip is too runny for your liking, don’t fret! Simply add additional slices of cheese one at a time, stirring well after each addition, until you achieve your desired thickness.

  6. Garnish and Serve: Remove the queso dip from heat and garnish with extra chopped spring onions for a fresh touch. Serve this delectable dip hot alongside tortilla chips, potato chips, pretzels, crackers, or any of your favorite Mexican dishes. For an extra treat, pair it with homemade nachos or sweet potato fries as a delightful tea-time snack.

Enjoy Your Queso Dip!

This Easy Homemade Queso Dip is not only quick to prepare but also incredibly versatile, making it a perfect companion for any occasion—whether it’s game day, a family movie night, or a casual get-together with friends. Dive in and enjoy the creamy, cheesy bliss that brings everyone together!

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