🌮 Welcome to the flavor-packed world of Green Enchiladas – a dish that promises not just a delightful meal but a savory experience that lingers on your taste buds! 🌶️ Whether you’re a beginner cook or a seasoned kitchen maestro, this recipe is your ticket to a Tex Mex wonderland that’s easy, quick, and absolutely scrumptious! 🍽️
🕒 Cooking Time: 15 minutes
🕒 Preparation Time: 15 minutes
🕒 Total Time: 30 minutes
📜 Description: Dive into the world of Green Enchiladas, a dish that invites you to savor the anticipation of leftovers. The star of the show is the irresistibly creamy and tangy sauce that elevates each bite, making it a go-to for lunch, snacks, or any Tex Mex craving.
🍲 Recipe Category: One Dish Meal
🔍 Keywords: Lunch/Snacks, Chicken, Poultry, Meat, Tex Mex, Southwestern U.S., Mexican, Potluck, Spicy, < 30 Mins, Oven, Beginner Cook, Easy, Inexpensive
🥄 Ingredients:
- 1 cup fat-free sour cream
- 1 cup green chili salsa
- 10 corn tortillas
- 2 1/2 fat-free flour tortillas
- 1 cup fat-free Monterey Jack cheese
- Sour cream (for serving)
🌟 Aggregated Rating: 4.5 stars
📊 Review Count: 5
🔥 Nutritional Information (Per Serving):
- Calories: 295
- Fat Content: 6.8g
- Saturated Fat Content: 1.9g
- Cholesterol Content: 57.1mg
- Sodium Content: 707.7mg
- Carbohydrate Content: 35.4g
- Fiber Content: 4.6g
- Sugar Content: 7.2g
- Protein Content: 24.2g
🍽️ Servings: 5
📏 Yield: 10 enchiladas
📝 Instructions:
- Heat your oven to a toasty 350 degrees Fahrenheit.
- Stir the magic – blend 1 cup of fat-free sour cream into the vibrant green chili salsa.
- Take each tortilla on a saucy adventure – dip it into the luscious sauce, ensuring both sides are coated in flavor.
- Fill your tortillas with delight – spoon 1/4 cup of chicken or beans onto each tortilla and roll them up like culinary masterpieces.
- Nestle your rolled treasures, seam sides down, in an ungreased rectangular baking dish, creating a tantalizing assembly of enchiladas.
- Let the magic happen – pour the remaining sauce over the enchiladas, turning your baking dish into a canvas of Tex Mex goodness.
- Crown your creations – sprinkle the ensemble with a generous helping of fat-free Monterey Jack cheese, letting it melt into a golden perfection.
- Bake, uncovered, for approximately 15 minutes or until the cheese achieves its gooey glory.
- It’s showtime! Present your Green Enchiladas with a dollop of sour cream if desired, and watch taste buds dance in delight.
🎉 Conclusion: Green Enchiladas not only satiate your hunger but elevate your culinary prowess. With a preparation time of just 30 minutes, this dish is a testament to the fact that exceptional flavors need not be time-consuming. So, roll up your sleeves, gather those ingredients, and embark on a journey of taste that will leave you craving more of this Tex Mex masterpiece! 🌮✨
