Creamy Kielbasa Delight Dip 🧀🌶️

Hot Kielbasa Dip Recipe

🕒 Cook Time: 3 minutes
🕒 Prep Time: 5 minutes
🕒 Total Time: 8 minutes
🥄 Servings: 8
🍽️ Yield: N/A

Description:

Indulge in the creamy, savory goodness of Hot Kielbasa Dip, a delightful concoction perfect for any gathering or cozy night in. This recipe combines the rich flavors of cream cheese, sour cream, and kielbasa, elevated with a hint of Worcestershire sauce and Parmesan cheese. Quick to prepare and even quicker to disappear from the table, this dip is sure to become a favorite among friends and family alike.

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Ingredients:

• 8 oz cream cheese
• 1/3 cup sour cream
• 1/3 cup milk
• 1 tbsp mayonnaise
• 1/2 tsp Worcestershire sauce
• 8 oz kielbasa, diced
• 1/2 cup green onion, chopped
• 1/4 cup Parmesan cheese, grated

Instructions:

1. Combine Ingredients: In a mixing bowl, combine the cream cheese, sour cream, milk, mayonnaise, and Worcestershire sauce. Stir until the mixture is smooth and well blended.

2. Add Kielbasa and Onion: Add the diced kielbasa, 1/4 cup of chopped green onion, and grated Parmesan cheese to the mixture. Stir until all ingredients are evenly distributed.

3. Heat: Transfer the mixture to a microwave-safe dish and heat for 3-4 minutes, or until heated through, stirring once halfway through the heating process to ensure even warming.

4. Serve: Once heated through, remove the dip from the microwave and sprinkle the remaining chopped green onion over the top. Serve hot with your choice of dippables, such as tortilla chips, crackers, or sliced baguette.

Nutrition Facts (Per Serving):

• Calories: 225.4
• Fat: 20.6g
• Saturated Fat: 10g
• Cholesterol: 59.1mg
• Sodium: 412.3mg
• Carbohydrates: 3.4g
• Fiber: 0.2g
• Sugar: 1.9g
• Protein: 7g

Recipe Notes:

• For a smokier flavor, you can substitute smoked kielbasa for the regular kielbasa.
• If you prefer a spicier kick, consider adding a dash of hot sauce or red pepper flakes to the dip mixture.
• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the microwave or oven before serving.