Creamy Mediterranean Kalamata Feta Spread

Kalamata and Feta Spread Recipe

Overview

Enjoy the delightful flavors of Greece with this easy-to-make Kalamata and Feta Spread. Perfect for gatherings or a quick snack, this creamy spread pairs wonderfully with pita bread, crackers, or fresh vegetables. Let’s dive into the details of how to prepare this savory treat!

Ingredients

Instructions

1. Prepare Ingredients:

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   • Gather all your ingredients: cream cheese, feta cheese, garlic cloves, Kalamata olives, and milk.

2. Process in Food Processor:

   • Start by adding the garlic cloves to the food processor. Pulse until the garlic is finely minced.

3. Add Cream Cheese and Milk:

   • Next, add the cream cheese and milk to the food processor. Process until smooth and creamy.

4. Incorporate Feta and Olives:

   • Now, add the crumbled feta cheese and Kalamata olives to the mixture in the food processor.

5. Blend Until Loose:

   • Pulse the mixture until the feta and olives are well incorporated and the spread has a loose, spreadable consistency.

6. Chill the Spread:

   • Transfer the spread to a bowl or airtight container. Cover and refrigerate for about an hour to allow the flavors to meld together.

7. Serve:

   • Once chilled, serve the Kalamata and Feta Spread with pita bread, crackers, or fresh cut vegetables.

Tips and Variations

• Variations: You can customize this spread by adjusting the amount of garlic or adding herbs like oregano or basil for extra flavor.

• Storage: Store any leftovers in an airtight container in the refrigerator for up to 3-4 days.

• Presentation: Garnish with a few whole Kalamata olives or a sprinkle of crumbled feta cheese for an appealing presentation.

Nutritional Information (per serving):

• Calories: 98.6
• Total Fat: 9.1g
  • Saturated Fat: 5.8g
• Cholesterol: 30.4mg
• Sodium: 181.6mg
• Total Carbohydrates: 1.4g
  • Fiber: 0.1g
  • Sugar: 0.4g
• Protein: 3g

Serving Size and Yield

• Servings: 24 (approximately 1 tablespoon per serving)

Recipe Keywords

Cheese, Greek, European, Less than 15 Minutes, For Large Groups, Small Appliance, Easy

This Kalamata and Feta Spread recipe is not only quick to prepare but also bursting with Mediterranean flavors that are sure to be a hit at any gathering. Whether you’re hosting a party or looking for a tasty snack, this spread promises to satisfy with its creamy texture and savory taste. Enjoy spreading the love with this delicious recipe from lovewithrecipes.com!