Creamy Mints Recipe
🕒 Cook Time: 10 minutes
🕒 Prep Time: 30 minutes
🕒 Total Time: 40 minutes
👨🍳 Description: Indulge in the delightful taste of homemade creamy mints with this easy recipe. Perfect for satisfying your sweet cravings or sharing with friends and family!
🍬 Recipe Category: Candy
🔍 Keywords: Dessert, Low Protein, Healthy, Less than 60 Mins, For Large Groups, Easy
Nutritional Information (Per Serving):
- Calories: 48.9
- Fat: 1g
- Saturated Fat: 0.6g
- Cholesterol: 3.1mg
- Sodium: 8.5mg
- Carbohydrates: 10g
- Fiber: 0g
- Sugar: 9.8g
- Protein: 0.2g
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Cream Cheese |
| 2-3 | Cups Powdered Sugar |
| 2 1/2 | Cups Granulated Sugar (for rolling) |
Instructions:
-
Combine Ingredients:
Place cream cheese and powdered sugar in a mixing bowl. Mix well until fully combined and a smooth, creamy consistency is achieved. -
Knead the Mixture:
Knead the mixture for approximately 10 minutes. This helps to ensure that the ingredients are thoroughly incorporated and the mixture becomes more pliable. -
Shape into Balls:
Take small portions of the mixture and roll them into small balls using your hands. -
Roll in Sugar:
Roll each ball in granulated sugar until evenly coated. This adds a sweet outer layer and prevents sticking. -
Press into Mold:
If desired, press each sugar-coated ball into a decorative mold to create intricate shapes and patterns. -
Chill (Optional):
For firmer mints, refrigerate the shaped candies for about 15-20 minutes before serving. -
Serve or Store:
Enjoy your homemade creamy mints immediately, or store them in an airtight container in the refrigerator for later indulgence. -
Share the Love:
Spread joy by sharing these delicious creamy mints with your loved ones or at gatherings and events. They’re sure to be a hit!
Now, savor the creamy goodness of these homemade mints and delight in their irresistible flavor!
