Tehina (Sesame Sauce) Recipe ๐ฟ
Description: Tahina, also known as sesame sauce, is a versatile condiment that can elevate your dishes with its creamy texture and nutty flavor. Whether you use it as a salad dressing, a dip for pita bread, or a spread for sandwiches, tahina adds a delicious touch to your meals. This recipe is quick and easy, perfect for busy days when you need a flavorful addition to your table.
Recipe Category: Spreads ๐ฅช
Keywords: Salad Dressings, Southwest Asia (Middle East), Asian, Vegan, Kosher, Free Of…, < 15 Mins, No Cook, Beginner Cook, Easy ๐ฅ๐๐ฑ
Servings: 8 servings
Ingredients:
Quantity | Ingredient |
---|---|
3/4 cup | Tahini |
3/4 cup | Water |
1/4 – 1/2 teaspoon | Salt |
1/4 cup | Fresh lemon juice |
4 cloves | Garlic |
To taste | Cayenne pepper |
1/4 teaspoon | Ground cumin |
Instructions:
-
Prepare Tahini Paste:
- If you are opening a jar of tahini, stir to blend the two layers before measuring it.
- Spoon the tahini paste into a medium bowl.
- Stir it slowly to avoid splashing.
- Refrigerate what’s left in the jar and it will stay blended.
-
Mix Ingredients:
- Slowly whisk in ยพ cup water until smooth.
- Add the salt, lemon juice, minced garlic, cayenne, and ground cumin.
-
Adjust Seasoning:
- Taste and add more salt, lemon juice, and cayenne according to your preference.
- If the sauce is too thick, stir in more water, 1 tablespoon at a time.
-
Serve:
- Serve the tahina sauce cool or at room temperature.
- It pairs perfectly with salads, pita bread, sandwiches, or as a dipping sauce for vegetables.
-
Blender Option:
- Alternatively, you can make this in the blender for a quicker process.
- However, using a bowl and whisk is easier to clean compared to a blender.
-
Tupperware Shaker:
- The Tupperware shaker is also a convenient tool for making tahina.
- It provides a mess-free and efficient way to mix the ingredients.
Enjoy the creamy and flavorful tahina sauce as a versatile addition to your meals! Whether you’re following a vegan diet, looking for a quick recipe, or simply craving a taste of the Middle East, this tahina recipe is sure to impress with its simplicity and deliciousness.