Creamy Sweet Corn
Preparation Time: 6 minutes
Cook Time: 6 minutes
Total Time: 12 minutes
Servings: 4
This quick and creamy sweet corn dish is a simple, yet indulgent vegetable side that pairs beautifully with any meal. Whether youβre using fresh or frozen corn, this recipe brings out the rich, natural sweetness of the corn, making it a perfect addition to your dinner table. With just a handful of ingredients and a few minutes of cooking, you can create a dish thatβs sure to please everyone.
Recipe Category:
- Corn
- Vegetable
Keywords:
- Vegetable
- Low Protein
- Quick (< 15 minutes)
- Easy
- Inexpensive
Ingredients:
Ingredient | Quantity |
---|---|
Corn (fresh or frozen) | 2 cups |
Half-and-half | 1/4 cup |
Butter | 2 tablespoons |
Margarine | 1 tablespoon |
Sugar | 1/2 teaspoon |
Salt | To taste |
Nutritional Information (Per Serving):
Nutrient | Amount |
---|---|
Calories | 171.3 kcal |
Total Fat | 8.6 g |
Saturated Fat | 4.9 g |
Cholesterol | 20.9 mg |
Sodium | 351.7 mg |
Carbohydrates | 24.4 g |
Dietary Fiber | 2.3 g |
Sugars | 5.8 g |
Protein | 3.2 g |
Instructions:
-
Combine Ingredients: In a medium-sized pan, add the corn, half-and-half, butter, margarine, sugar, and salt. Stir the ingredients together until evenly mixed.
-
Bring to a Boil: Place the pan over medium heat and bring the mixture to a boil, stirring occasionally to ensure it doesnβt stick.
-
Simmer and Cook: Once boiling, reduce the heat to low and let the corn simmer uncovered for 6 to 8 minutes. Stir frequently to prevent burning and ensure that the corn cooks evenly.
-
Serve: Once the corn is tender and the sauce has thickened slightly, remove from heat and serve hot. This creamy sweet corn is a perfect side dish for any meal!
Reviews:
- Rating: 4.0 / 5
- Review Count: 3 reviews
This dish is a quick and easy favorite that adds a creamy and sweet element to your meals. Whether you’re hosting a family dinner or making a quick weeknight meal, this recipe will impress without taking too much time to prepare. Enjoy the creamy goodness of sweet corn in just 12 minutes!