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Creamy Tomato Turkey Pasta Delight 🍝

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Creamy Tomato Meat Sauce Recipe 🍝

Overview:

If you’re looking for a quick and delicious way to elevate your spaghetti game, look no further! This Creamy Tomato Meat Sauce is the perfect solution. It’s hearty, creamy, and bursting with flavor, making it an ideal choice for a satisfying weeknight dinner. Plus, it comes together in just 30 minutes, making it a lifesaver for busy days. Serve it over your favorite pasta, and get ready to indulge in a comforting and mouthwatering meal.

  • Preparation Time: 10 minutes
  • Cooking Time: 20 minutes
  • Total Time: 30 minutes
  • Servings: 4
  • Calories per serving: 870.2

Ingredients:

Quantity Ingredient
1 Ground chicken
1 Ground turkey
2 Onion
1 Garlic
1/2 Diced tomatoes
1/2 Dried oregano
1/2 Dried basil
1/2 Dried parsley
White sugar
3/4 Heavy cream
1 Parmesan cheese

Instructions:

  1. Brown the Meat and Onion:

    • In a large saucepan, brown the ground chicken and ground turkey with diced onion until they’re nicely cooked and golden brown.
  2. Add Garlic and Tomatoes:

    • Once the meat is browned, add minced garlic and diced tomatoes to the saucepan. Sprinkle in the dried oregano, basil, parsley, and a pinch of sugar for a touch of sweetness. Season with salt and pepper to taste.
  3. Simmer the Sauce:

    • Bring the mixture to a gentle boil, then reduce the heat to low. Let the sauce simmer for about 15 minutes, allowing all the flavors to meld together beautifully.
  4. Incorporate the Cream:

    • After the sauce has simmered and developed its rich flavors, stir in the heavy cream. Let it heat through for a few minutes until it’s nicely incorporated and the sauce becomes creamy and luscious.
  5. Serve and Enjoy:

    • Once the sauce is ready, ladle it generously over cooked pasta of your choice. Sprinkle freshly grated Parmesan cheese on top for an extra layer of flavor and richness. Serve hot and savor every delicious bite!

Tips:

  • For an extra kick of heat, add some red pepper flakes to the browning meat.
  • Feel free to customize the sauce by adding your favorite vegetables like bell peppers or mushrooms.
  • If you prefer a smoother sauce, you can blend the diced tomatoes before adding them to the pan.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat on the stove or in the microwave before serving.

Nutritional Information (Per Serving):

  • Calories: 870.2
  • Total Fat: 35.7g
    • Saturated Fat: 17.3g
  • Cholesterol: 138.2mg
  • Sodium: 110.3mg
  • Total Carbohydrates: 97.4g
    • Dietary Fiber: 6.6g
    • Sugar: 10g
  • Protein: 39g

Indulge in the creamy goodness of this Tomato Meat Sauce and elevate your pasta nights to a whole new level of deliciousness!

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