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Crispy Southern Pork Chops: Golden Breaded Delight

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Breaded Southern Fried Pork Chops

🕒 Cook Time: 20 minutes
🕒 Prep Time: 15 minutes
🕒 Total Time: 35 minutes
🍽️ Servings: 4

Description:

Indulge in the irresistible flavors of these Breaded Southern Fried Pork Chops! This recipe, curated by lovewithrecipes.com, brings together the savory essence of tender pork chops coated in a crispy, seasoned breading. Perfect for a quick and satisfying meal, these pork chops are sure to become a family favorite.

Ingredients:

  • 4 pork chops
  • 3/4 cup flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 chicken bouillon cube
  • 1/4 cup oil (for frying)

Nutritional Information (per serving):

  • Calories: 433.1
  • Fat Content: 28.2g
  • Saturated Fat Content: 6.8g
  • Cholesterol Content: 75.2mg
  • Sodium Content: 544.3mg
  • Carbohydrate Content: 18.2g
  • Fiber Content: 0.7g
  • Sugar Content: 0.2g
  • Protein Content: 25.1g

Keywords:

Meat, Kid Friendly, < 60 Mins, Stove Top, Easy

Instructions:

  1. Prepare the Breading Mixture:

    • In a shallow dish, mix together the flour, salt, pepper, and chicken bouillon cube until well combined. This flavorful blend will infuse the pork chops with delicious seasoning.
  2. Heat Oil in Skillet:

    • Place a large skillet over medium-high heat and add the oil. Allow the oil to heat up, ensuring it’s hot enough to create a golden, crispy crust on the pork chops.
  3. Coat the Pork Chops:

    • Take each pork chop and coat it thoroughly in the flour mixture, ensuring all sides are evenly covered. This step ensures that every bite is packed with flavor and crunch.
  4. Fry the Pork Chops:

    • Carefully place the coated pork chops into the hot skillet. Let them cook for about 20 minutes, turning occasionally, until they are cooked through and boast a beautiful golden brown crust.
  5. Serve and Enjoy:

    • Once cooked to perfection, transfer the Breaded Southern Fried Pork Chops to a serving platter. Pair them with your favorite sides, such as mashed potatoes, coleslaw, or steamed vegetables, for a complete and satisfying meal. Serve hot and enjoy the crispy, savory goodness of these delightful pork chops!

These Breaded Southern Fried Pork Chops are not only delicious but also incredibly easy to make, making them a fantastic option for busy weeknights or casual family gatherings. With their irresistible flavor and satisfying crunch, they’re sure to impress everyone at the dinner table!

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