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Chocolate Frosting Recipe
Overview:
This quick and easy Chocolate Frosting recipe from lovewithrecipes.com is perfect for topping your favorite cakes and desserts. It requires minimal ingredients and is ready in just 4 minutes!
Recipe Details:

- Name: Chocolate Frosting
- Cook Time: 2 minutes
- Prep Time: 2 minutes
- Total Time: 4 minutes
- Recipe Category: Dessert
- Keywords: Low Protein, Healthy, < 15 Mins, Easy
- Aggregated Rating: 4.5 (based on 11 reviews)
Nutritional Information (Per Serving):
- Calories: 1058.3
- Total Fat: 26.2g
- Saturated Fat: 15.6g
- Cholesterol: 67.5mg
- Sodium: 228.5mg
- Total Carbohydrates: 206.7g
- Dietary Fiber: 3g
- Sugars: 193.1g
- Protein: 4.7g
Ingredients:
- 6 cups sugar
- 3 cups milk
- 3 cups butter
- 2 cups powdered sugar
- 1 tsp vanilla
Recipe Yield: 1 9×13 pan
Recipe Instructions:
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Prepare Ingredients:
- Gather all the ingredients: sugar, cocoa powder, milk, butter, powdered sugar, and vanilla.
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Cooking Instructions:
- In a large saucepan, combine the sugar, cocoa powder, milk, and butter.
- Bring the mixture to a full boil over medium heat, stirring constantly to prevent burning.
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Boil the Frosting:
- Once the mixture reaches a full boil, continue boiling for exactly 2 minutes. Timing is crucial here to achieve the right consistency.
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Remove from Heat and Add Vanilla:
- Remove the saucepan from the heat.
- Stir in the vanilla extract and powdered sugar until the frosting is smooth and creamy.
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Cool and Frost:
- Allow the frosting to cool slightly before spreading it over your cake or dessert.
- Enjoy your delicious homemade Chocolate Frosting!
This Chocolate Frosting recipe is perfect for when you need a quick and decadent topping that everyone will love. Whether you’re baking a birthday cake or simply craving something sweet, this frosting delivers rich chocolate flavor in every bite.