Decadent Canadian Chocolate Nanaimo Bars Recipe 🍫

Nanaimo Bars Recipe

Overview:

Indulge in the decadent delight of Nanaimo Bars, a classic Canadian treat bursting with rich flavors and irresistible textures. This recipe is a breeze to whip up and promises to satisfy your sweet cravings in no time. With layers of buttery goodness, creamy fillings, and a chocolatey finish, these bars are sure to become a favorite amongst friends and family alike. 🇨🇦🍫

Total Time: 35 minutes
Prep Time: 20 minutes
Cook Time: 15 minutes
Servings: 12 (depending on how large or small you cut them)

Ingredients:

Layer One	Layer Two	Layer Three
1/2 cup butter	2 tablespoons custard powder	4 ounces semisweet chocolate
1/4 cup sugar	1/2 cup butter	1 tablespoon butter
1 large egg	1/4 cup milk
1 teaspoon vanilla extract	2 cups icing sugar
5 tablespoons cocoa powder	1/2 cup chopped nuts
2 cups graham wafer crumbs	1/2 cup shredded coconut

Instructions:

Layer One:
Related Articles
- In a double boiler, combine 1/2 cup butter, 1/4 cup sugar, one large egg, 1 teaspoon vanilla extract, and 5 tablespoons cocoa powder.
- Stir the mixture until it thickens slightly.
- Add 2 cups of graham wafer crumbs, 1/2 cup shredded coconut, and 1/2 cup chopped nuts. Mix well.
- Grease a 9″ square pan and press this first layer down evenly to form the base. Let it stand for 15 minutes.
Layer Two:
- In a bowl, mix 2 tablespoons of custard powder with 1/2 cup of butter until smooth.
- Gradually add 2 cups of icing sugar and 1/4 cup of milk, mixing until well combined.
- Spread this creamy mixture over the first layer.
- Refrigerate for 15 minutes to set.
Layer Three:
- Melt 4 ounces of semisweet chocolate over hot water.
- Slowly and gently stir in 1 tablespoon of butter until fully blended.
- Spread the chocolate mixture evenly over the second layer.
- Return the pan to the refrigerator to chill.
Serve:
- Once chilled, cut the Nanaimo Bars into squares.
- Indulge in the layers of deliciousness!

Nutritional Information (per serving):

Calories: 403.6
Fat: 27g
- Saturated Fat: 15.9g
Cholesterol: 49.1mg
Sodium: 227.9mg
Carbohydrates: 41.4g
- Fiber: 3.8g
- Sugar: 29g
Protein: 4.5g

Keywords:

Dessert, Lunch/Snacks, Cookie & Brownie, Fruit, Nuts, Canadian, < 60 Mins, Easy

Tips:

For a twist, try using different nuts or adding dried fruit to the layers.
Store the Nanaimo Bars in an airtight container in the refrigerator for longer freshness.
Feel free to customize the sweetness level by adjusting the amount of sugar in the layers.
Serve chilled for the best taste and texture experience. Enjoy! 🍫