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Norwegian French Toast Recipe ππ³π΄
Overview:
- Name: Norwegian French Toast
- Cook Time: 10 minutes
- Prep Time: 10 minutes
- Total Time: 20 minutes
- Servings: 4
- Rating: 4.5 β (based on 2 reviews)
- Calories per serving: 339.1 kcal
- Recipe Category: Breakfast
- Keywords: < 30 Mins, Stove Top, Easy
Ingredients:
Quantity | Ingredient |
---|---|
4 | Eggs |
1 1/2 | cups Milk |
1/4 | cup Irish cream |
1 | tablespoon Sugar |
1/2 | teaspoon Vanilla |
2 | tablespoons Butter (for batter) |
8 – 10 | slices of Bread |
– | Butter (for frying) |
– | Cinnamon (for garnish) |
Instructions:
-
Prepare Batter:
- In a large bowl, beat together eggs, milk, Irish cream, sugar, vanilla, and 2 tablespoons of butter until smooth and well combined.
-
Dip and Fry:
- Dip each slice of bread quickly into the egg mixture, ensuring it is evenly coated.
- In a hot skillet or frying pan, melt butter over medium heat.
- Pan fry the coated bread slices until golden brown on both sides, usually about 2-3 minutes per side.
-
Garnish:
- Once cooked, sprinkle the French toast slices lightly with cinnamon if desired.
-
Serve:
- Serve the Norwegian French toast hot, accompanied by your favorite syrup.
-
Enjoy!
- This recipe yields about 4 servings, perfect for sharing and enjoying with loved ones.
Nutritional Information (per serving):
- Calories: 339.1 kcal
- Fat: 16.4g
- Saturated Fat: 7.8g
- Cholesterol: 239.6mg
- Sodium: 358.6mg
- Carbohydrates: 35.1g
- Fiber: 2.2g
- Sugar: 6.6g
- Protein: 13.5g
Recipe Notes:
- Customize: Feel free to adjust the sweetness or flavor by adding more or less sugar, vanilla, or Irish cream according to your preference.
- Bread Selection: Use your favorite type of bread for this recipe, whether it’s white, whole wheat, or a hearty sourdough.
- Make Ahead: Prepare the batter the night before and store it covered in the refrigerator for a quick and easy breakfast the next morning.
- Toppings: In addition to syrup, consider serving with fresh berries, whipped cream, or a dusting of powdered sugar for an extra special touch.
This Norwegian French Toast recipe is a delightful twist on a classic breakfast favorite, perfect for lazy weekend mornings or special occasions. Enjoy the rich flavors and comforting warmth of this indulgent dish with family and friends! π₯β¨