Silky Chocolate Drink, whether enjoyed with a hint of alcohol or in its non-alcoholic form, is a delightful treat suitable for all ages, perfect for festive occasions like Christmas or any gathering where a comforting, indulgent beverage is desired. With a preparation time of just 15 minutes and a total time of 25 minutes, this recipe promises a quick yet satisfying creation process, making it ideal for busy occasions or last-minute cravings. The preparation time does not include chilling time, so it’s recommended to plan ahead and make the chocolate mixture in advance, which can be conveniently stored in the fridge for several hours until needed.
In terms of nutrition, each 8-ounce serving of this decadent drink contains approximately 181.3 calories, with 13.1 grams of fat, 8.2 grams of saturated fat, 46.7 milligrams of cholesterol, 64 milligrams of sodium, 13.2 grams of carbohydrates, 0.1 grams of fiber, 3.5 grams of sugar, and 3.9 grams of protein. These values may vary depending on specific ingredients used and portion sizes.
To begin crafting this luscious beverage, gather the following ingredients: 1/4 cup of white corn syrup, 1/2 cup of water, 1/3 cup of pure vanilla extract, 1 cup of chocolate chips, 2 cups of milk, and optionally, 1 ounce of brandy for each serving. The recipe serves a generous yield of 20 8-ounce drinks, making it suitable for large groups or gatherings.
The preparation instructions are straightforward and easy to follow:
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Combine the chocolate chips, syrup, water, and vanilla extract in a saucepan, then heat the mixture over low heat, stirring often until the chocolate has melted completely and a smooth consistency is achieved. Once ready, transfer the mixture to a container and refrigerate until it is thoroughly chilled.
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In a separate bowl, beat the cream until it begins to thicken, then gradually add the chilled chocolate mixture while continuing to beat until the mixture forms soft peaks. Chill this mixture until you’re ready to serve.
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When it’s time to enjoy the silky chocolate drink, heat the milk in a saucepan over low heat, ensuring not to boil it.
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Pour 6 ounces of warm milk into each 8-ounce mug or glass cup, then stir in approximately 4 heaping tablespoons of the chocolate mixture into each cup. For those opting to add alcohol, pour 1 ounce of brandy into the cup of milk before adding the chocolate mixture.
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To finish, top each cup with a dollop of the chocolate mixture and a sprinkle of shaved chocolate for an extra touch of indulgence.
This recipe not only delivers on taste but also offers versatility, as it can be customized to suit different preferences by adjusting the amount of chocolate mixture or by adding alcohol for an extra kick. Its ease of preparation, coupled with its rich and creamy texture, makes it a standout choice for any occasion, earning it a stellar aggregated rating of 5 stars from satisfied reviewers. So whether you’re hosting a festive gathering or simply craving a cozy night in, Silky Chocolate Drink is sure to delight your taste buds and warm your soul with every sip.
