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Delicious Low-Carb Blueberry Oat Bran Muffins for a Healthy Start

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Blueberry Oat Bran Muffins Recipe

Cook Time: 15 minutes
Prep Time: 10 minutes
Total Time: 25 minutes
Description: These delightful Blueberry Oat Bran Muffins, adapted from the “Good Carb Cookbook” by Sandra Woodruff, are a fantastic low-carb option perfect for the South Beach Diet. They are quick to prepare, making them an ideal breakfast or snack choice.

Recipe Category

Quick Breads

Keywords

Breads, Less than 30 Minutes, Easy

Ingredients

Ingredient Quantity
Splenda sugar substitute 2 cups
Baking powder 1/3 cup
Baking soda 2 teaspoons
Low-fat vanilla yogurt 1/4 cup
Egg substitute 1/2 cup
Canola oil 1/2 cup
Walnut oil 1/2 cup
Fresh blueberries 2 cups
Frozen blueberries 1 cup
Cinnamon 2 teaspoons

Nutritional Information (per serving)

Nutrient Amount
Calories 89.5
Total Fat 4 g
Saturated Fat 0.5 g
Cholesterol 0.6 mg
Sodium 112.9 mg
Carbohydrates 15.2 g
Dietary Fiber 2.9 g
Sugars 3.8 g
Protein 4.7 g

Instructions

  1. Prepare the Batter: In a large mixing bowl, thoroughly combine the dry ingredients: Splenda, baking powder, baking soda, and cinnamon. In a separate bowl, mix together the wet ingredients, which include low-fat vanilla yogurt, egg substitute, canola oil, and walnut oil. Gently fold the wet mixture into the dry ingredients until just combined. Finally, fold in both the fresh and frozen blueberries, ensuring an even distribution without overmixing.

  2. Fill the Muffin Tin: Lightly coat the bottoms only of a muffin tin with non-stick spray or oil. Fill each muffin cup approximately three-quarters full with the batter, allowing enough space for rising.

  3. Bake: Preheat your oven to 350°F (175°C) and bake the muffins for about 15 minutes, or until a toothpick inserted into the center comes out clean.

  4. Cooling: Allow the muffins to sit in the pan for about 5 minutes before gently removing them. This resting time helps them firm up slightly and makes for easier removal.

  5. Storage: These muffins freeze exceptionally well, making them a convenient option for meal prep. Store them in an airtight container or freezer bag to keep them fresh.

Enjoy these nutritious and delicious Blueberry Oat Bran Muffins as a wholesome treat that fits perfectly into your healthy eating plan!

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