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Divine Asparagus Delight: Creamy Spinach Pasta Supreme 🍝

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Asparagus Pasta Supreme

Description: Dive into the delightful world of this scrumptious Asparagus Pasta Supreme recipe, a delightful creation from lovewithrecipes.com. Elevate your culinary game with this exquisite blend of fresh asparagus, savory spinach pasta, and aromatic seasonings, all brought together in a harmonious symphony of flavors. Whether you’re a seasoned chef or a novice in the kitchen, this recipe is sure to impress with its simplicity and taste.

Recipe Details:

  • Total Time: 25 minutes
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Servings: 4
  • Calories per serving: 650.3
  • Fat Content: 24.9g
  • Saturated Fat Content: 14.9g
  • Cholesterol Content: 61mg
  • Sodium Content: 206.9mg
  • Carbohydrate Content: 89.7g
  • Fiber Content: 14.5g
  • Sugar Content: 2.3g
  • Protein Content: 18g

Ingredients:

  • 1 bunch fresh asparagus
  • 1 pack spinach pasta
  • 4 tablespoons butter
  • Salt, to taste
  • Fresh ground black pepper, to taste
  • 3 tablespoons fresh dill
  • Parmesan cheese, grated

Recipe Instructions:

  1. Prepare the Asparagus: Begin by washing the fresh asparagus thoroughly under cold running water. Trim off the tough ends of the asparagus spears and discard them. Cut the asparagus spears into short lengths.

  2. Cook the Asparagus and Pasta: In a large pot, bring lightly salted water to a boil. Add the asparagus spears to the boiling water and cook for approximately 8-10 minutes or until they are just tender. In another large pot of boiling salted water, cook the spinach pasta according to the package instructions until al dente.

  3. Prepare the Butter Sauce: While the asparagus and pasta are cooking, heat the butter in a medium-sized pan over medium heat until melted and bubbling.

  4. Combine Asparagus and Butter Sauce: Once the butter is melted, add the cooked asparagus spears to the pan with the butter. Season with salt and freshly ground black pepper to taste. Toss the asparagus in the butter sauce until evenly coated.

  5. Combine Pasta and Asparagus Mixture: Drain the cooked spinach pasta and transfer it to a large serving bowl. Pour the buttery asparagus mixture over the pasta, ensuring that it is evenly distributed.

  6. Add Fresh Dill: Sprinkle the fresh dill over the pasta and asparagus mixture. Gently toss everything together until the pasta and asparagus are well coated with the butter sauce and dill.

  7. Serve and Garnish: Serve the Asparagus Pasta Supreme immediately, garnished with grated Parmesan cheese for an extra burst of flavor. Enjoy this delectable dish as a standalone meal or pair it with your favorite side dishes for a complete dining experience.

Indulge in the delightful flavors and textures of this Asparagus Pasta Supreme, a dish that’s as pleasing to the palate as it is easy to prepare. Whether you’re cooking for a special occasion or simply craving a comforting meal, this recipe is sure to satisfy your hunger and leave you wanting more.

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