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Cream Cheese Pound Cake ๐ฐ
Prepare to indulge in the heavenly delight of this Cream Cheese Pound Cake recipe from lovewithrecipes.com. It’s a perfect treat for dessert lovers and is ideal for various occasions, whether it’s a weeknight indulgence, a gathering of friends, or simply when you crave something sweet yet satisfying. With a total preparation and cooking time of just over an hour, you’ll have a mouthwatering cake ready to be devoured in no time.
Overview:
- Name: Cream Cheese Pound Cake
- Category: Dessert
- Keywords: Weeknight, For Large Groups, < 4 Hours
- Rating: โญโญโญโญโญ (5/5)
Nutritional Information (per serving):
- Calories: 367
- Fat Content: 19.3g
- Saturated Fat: 11.4g
- Cholesterol Content: 104.9mg
- Sodium Content: 180mg
- Carbohydrate Content: 44.9g
- Fiber: 0.5g
- Sugar: 30.4g
- Protein Content: 4.6g
Ingredients:
- 6 eggs
- 3/4 cup butter
- 3 cups sugar
- 1/2 cup cream cheese
- 8 cups plain flour
Instructions:
Step | Description |
---|---|
1 | In a large mixing bowl, combine all ingredients except for the eggs and flour. |
2 | Using a mixer, beat the mixture for approximately 6 minutes until smooth and creamy. |
3 | Add the eggs one at a time, ensuring each is fully incorporated before adding the next, and reduce the speed of the mixer to low. |
4 | Gradually blend in the 3 cups of flour until the batter is well combined. |
5 | Preheat the oven to 300ยฐF (150ยฐC). |
6 | Grease and flour a bundt cake pan, ensuring it is well coated to prevent sticking. |
7 | Pour the batter into the prepared pan, spreading it evenly. |
8 | Bake in the preheated oven for approximately 1 1/2 hours, or until a toothpick inserted into the center comes out clean. |
9 | Once baked, remove the cake from the oven and allow it to cool in the pan for 10-15 minutes. |
10 | Gently loosen the edges of the cake with a knife, then invert the pan onto a wire rack to release the cake. |
11 | Allow the cake to cool completely before slicing and serving. |
12 | Enjoy your delicious Cream Cheese Pound Cake either on its own or with a dollop of whipped cream or a scoop of ice cream for an extra indulgent treat! |
Whether you’re serving it as a delightful dessert at a dinner party or savoring a slice with your afternoon tea, this Cream Cheese Pound Cake is sure to impress with its rich flavor and moist texture. So go ahead, whip up a batch, and treat yourself to a slice of sweet bliss!