Recipe: Shrimp Cocktail Cracker Spread 🍤🍅
Description: This Shrimp Cocktail Cracker Spread is a lifesaver for unexpected company or impromptu gatherings. Crafted from simple ingredients that are likely already in your kitchen, this spread offers a delightful twist on the classic shrimp cocktail. Perfect for those times when you need a quick, no-cook appetizer option that’s bursting with flavor and elegance. Plus, it’s versatile! Feel free to substitute the shrimp with other seafood like crab for a delicious variation.
Ingredients:
- 1 cup ketchup
- 1 tablespoon horseradish
- 1 cup cooked shrimp, drained and rinsed
- 1 block (8 ounces) cream cheese
- Crackers, for serving
Nutritional Information (per serving):
- Calories: 103.2
- Fat: 8g
- Saturated Fat: 5g
- Cholesterol: 24.9mg
- Sodium: 339.2mg
- Carbohydrates: 6.8g
- Fiber: 0.1g
- Sugar: 5.6g
- Protein: 2.1g
Preparation Time: 2 minutes
Total Time: 2 minutes
Instructions:
| Step | Instruction |
|---|---|
| 1 | In a mixing bowl, combine the ketchup and horseradish, stirring until well blended. |
| 2 | Drain the cooked shrimp and rinse them under cold water to remove any excess brine. |
| 3 | Add the rinsed shrimp to the ketchup and horseradish mixture, stirring to coat evenly. |
| 4 | On a serving plate, carefully lay out the block of cream cheese, allowing it to soften slightly. |
| 5 | Spoon the shrimp and sauce mixture over the cream cheese, spreading it evenly. |
| 6 | Serve immediately with your favorite crackers. Enjoy! |
Note: If you prefer a spicier cocktail sauce, feel free to adjust the amount of horseradish to suit your taste. This simple spread can also be customized with additional ingredients like chopped green onions or diced bell peppers for added color and flavor.
