Fat-Free Beef, Pork & Turkey Frankfurter – High-Protein, Low-Fat Sausage
Frankfurter (Beef, Pork, Turkey, Fat-Free)
This delicious fat-free frankfurter offers a satisfying option for those looking to indulge in a savory snack without compromising on health. Made with a blend of beef, pork, and turkey, it provides a robust, flavorful profile, perfect for grilling or adding to your favorite recipes. It’s a fantastic choice for anyone aiming to enjoy a lower-fat version of traditional sausages, especially when balanced with the right dietary needs.
Nutritional Information (per 100g):
| Nutrient | Amount |
|---|---|
| Energy | 109 kcal |
| Protein | 12.5 g |
| Fat | 1.59 g |
| Saturated Fat | 0.5 g |
| Carbohydrates | 11.21 g |
| Fiber | 0.0 g |
| Sugar | 0.0 g |
| Calcium | 54 mg |
| Iron | 1.78 mg |
| Magnesium | 14 mg |
| Phosphorus | 132 mg |
| Potassium | 220 mg |
| Sodium | 880 mg |
| Zinc | 2.92 mg |
| Copper | 0.117 mcg |
| Manganese | 0.0 mg |
| Selenium | 18.7 mcg |
| Vitamin C | 24.0 mg |
| Thiamin (Vitamin B1) | 0.162 mg |
| Riboflavin (Vitamin B2) | 0.154 mg |
| Niacin (Vitamin B3) | 3.466 mg |
| Vitamin B6 | 0.181 mg |
| Folate | 6.0 mcg |
| Vitamin B12 | 1.06 mcg |
| Vitamin A | 0.0 mcg |
| Vitamin E | 0.0 mg |
| Vitamin D2 | 0.1 mcg |
Allergen Information:
This frankfurter contains pork, beef, and turkey. It is made in a facility that processes other meats and ingredients, so cross-contamination with allergens like soy and gluten may occur. Always check packaging for specific allergen details. This product is fat-free, making it a good choice for those managing fat intake.
Dietary Preferences:
- Low-fat
- High in Protein
- No Sugar
- No Fiber
- Suitable for High-protein Diets
- Not suitable for Vegetarian/Vegan diets (contains meat)
Advice & Usage:
This fat-free frankfurter is perfect for anyone looking for a leaner alternative to regular sausages. You can grill or cook it in a skillet for a tasty addition to your meal. For those on a high-protein, low-fat diet, this product can be easily incorporated into salads, sandwiches, or served with vegetables. While the sodium content is relatively high, it remains a healthy choice for a quick protein boost, especially when paired with a variety of vegetables or whole grains to balance out the dish.
Conclusion:
If you’re searching for a satisfying, protein-packed snack or meal option with minimal fat, this frankfurter made from beef, pork, and turkey offers an excellent choice. With a range of essential nutrients such as iron, potassium, and vitamin C, it’s a flavorful and health-conscious addition to any diet. However, due to its higher sodium content, it’s best enjoyed in moderation within a balanced diet.
