recipes

Fiery Garlic Rotelle Pasta: Quick & Healthy Stovetop Delight

Average Rating
No rating yet
My Rating:

Garlic Rotelle Recipe

🕒 Prep Time: 5 minutes
🕒 Cook Time: 5 minutes
🕒 Total Time: 10 minutes
🥄 Servings: 4

Description:

Indulge in the delightful flavors of this quick and easy Garlic Rotelle recipe. Perfect for a busy weeknight or whenever you’re craving a flavorful pasta dish that’s both healthy and delicious!

Ingredients:

  • 4 cups rotelle pasta
  • 1 tbsp olive oil
  • 1 clove garlic, minced
  • 1/4 cup fresh parsley, chopped
  • 1/4 cup romano cheese, grated
  • 1/2 tsp salt
  • 1/8 tsp crushed red pepper flakes

Instructions:

  1. Prepare the Ingredients:

    • Gather all the ingredients needed for this recipe.
  2. Cook the Pasta:

    • In a large skillet, heat olive oil over medium-high heat.
    • Add minced garlic to the skillet and sauté until fragrant, about 1 minute.
  3. Cook and Stir:

    • Add the rotelle pasta to the skillet, stirring to coat it evenly with the garlic-infused oil.
    • Cook and stir for 5 minutes, allowing the pasta to absorb the flavors and lightly toast.
  4. Add Flavorful Ingredients:

    • Once the pasta is cooked al dente, add chopped fresh parsley, grated romano cheese, salt, and crushed red pepper flakes to the skillet.
  5. Final Touches:

    • Stir well to combine all the ingredients, ensuring they are evenly distributed throughout the pasta.
  6. Serve and Enjoy:

    • Transfer the Garlic Rotelle to serving plates or bowls.
    • Garnish with additional parsley or cheese if desired.
    • Serve hot and savor the irresistible flavors of this quick and healthy pasta dish!

Nutritional Information (Per Serving):

  • Calories: 412
  • Total Fat: 6.9g
    • Saturated Fat: 1.7g
  • Cholesterol: 5.5mg
  • Sodium: 360.1mg
  • Total Carbohydrates: 80.4g
    • Dietary Fiber: 11.2g
    • Sugar: 0.1g
  • Protein: 9.4g

Recipe Notes:

  • For an extra burst of flavor, you can add some cooked shrimp or grilled chicken to the Garlic Rotelle.
  • Adjust the amount of crushed red pepper flakes according to your preferred level of spiciness.
  • Feel free to substitute romano cheese with parmesan or any other cheese of your choice.
  • This recipe is perfect for a quick weeknight dinner or a flavorful side dish for gatherings and potlucks. Enjoy it with your favorite salad or crusty bread for a complete meal experience!
My Rating:

Loading spinner
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
Back to top button
0
Would love your thoughts, please comment.x
()
x