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Fluffy Dumplings Delight: Homestyle Stewed Chicken Supreme ๐Ÿฒ

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Stewed Chicken And Dumplings Recipe ๐Ÿฒ

Introduction:

Indulge in the comforting embrace of a classic dish with our Stewed Chicken And Dumplings recipe! Bursting with tender chicken, aromatic vegetables, and fluffy dumplings, this hearty meal is a surefire way to satisfy your cravings. Perfect for a cozy weeknight dinner or a family gathering, this recipe is both easy to make and incredibly delicious. Let’s dive into the details and bring the essence of homemade goodness to your table!

  • Name: Stewed Chicken And Dumplings
  • Cook Time: 1 hour
  • Prep Time: 15 minutes
  • Total Time: 1 hour and 15 minutes
  • Servings: 4
  • Calories: 446.5 per serving
  • Rating: โญโญโญโญโญ (5/5)

Ingredients:

Here’s what you’ll need for this mouthwatering recipe:

Ingredient Quantity
Chicken 1
Water 6 cups
Celery ribs 2
Carrot 1
Onion 1
Chicken bouillon cubes 4
Poultry seasoning 1 tsp
Garlic powder 1 tsp
Pepper 1/2 tsp
Flour 1 cup
Baking powder 2 tsp
Salt 1/2 tsp
Milk 2/3 cup
Butter 3 tbsp
Parsley 1 tbsp

Instructions:

Let’s embark on the culinary journey of creating this delightful dish:

  1. Prepare Chicken: Place the chicken in a large pot and cover it with water.

  2. Add Aromatics: To the pot, add celery ribs, carrot, onion, chicken bouillon cubes, poultry seasoning, garlic powder, and pepper.

  3. Boil Chicken: Bring the pot to a boil, ensuring to skim the surface if necessary to remove any impurities.

  4. Simmer: Reduce the heat to a simmer and let the chicken cook for about 1 hour or until it becomes tender and flavorful.

  5. Prepare Dumplings: In a separate bowl, mix together flour, baking powder, salt, milk, and butter until just moistened to form the dumpling dough.

  6. Boil Again: Once the chicken is tender, bring the stew to a slow boil.

  7. Add Dumplings: Using a tablespoon, drop spoonfuls of the dumpling dough onto the simmering stew, ensuring they are evenly distributed.

  8. Cover and Cook: Cover the pot and let the dumplings cook for approximately 12 minutes, allowing them to puff up and become fluffy.

  9. Serve: Once the dumplings are cooked through and tender, garnish the stew with fresh parsley for an extra burst of flavor.

Nutritional Information:

  • Calories: 446.5 per serving
  • Fat Content: 22.4g
  • Saturated Fat Content: 7.9g
  • Cholesterol Content: 98.8mg
  • Sodium Content: 1882.2mg
  • Carbohydrate Content: 32.8g
  • Fiber Content: 2.3g
  • Sugar Content: 3.1g
  • Protein Content: 27.2g

Serving Suggestions:

Pair this delectable Stewed Chicken And Dumplings with a side of steamed vegetables or a crisp salad for a well-balanced meal. Serve it piping hot in a bowl, allowing everyone to enjoy the comforting warmth and irresistible flavors. Don’t forget to ladle extra broth over the dumplings for an extra burst of deliciousness!

Conclusion:

With its tender chicken, flavorful broth, and fluffy dumplings, this Stewed Chicken And Dumplings recipe is a true crowd-pleaser that will have everyone coming back for seconds. Whether you’re craving a comforting weeknight meal or hosting a casual gathering with loved ones, this dish is sure to impress with its simplicity and homely charm. So roll up your sleeves, gather your ingredients, and get ready to savor the heartwarming goodness of homemade comfort food!

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