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Golden Cheese Chicken Bake πŸ§€βœ¨

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Chicken Divan Recipe πŸ—

Overview:

This delightful Chicken Divan recipe is a cherished gem passed down by the wife of a former colleague, originating from Williston ND. Rediscovered after being misplaced for 15 years, it’s a testament to timeless flavors and culinary nostalgia. Perfect for those busy weeknights, this dish combines tender chicken breasts with creamy sauce and sharp cheddar cheese, all baked to golden perfection. With a prep time of just 10 minutes (excluding thawing time for broccoli and chicken), you’ll have a hearty meal on the table in no time!

  • Total Time: 40 minutes
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Servings: 4
  • Calories: 777 per serving
  • Rating: ⭐️⭐️⭐️⭐️⭐️

Ingredients:

Quantity Ingredient
4 Boneless, skinless chicken breasts
2-4 Heads of broccoli, thawed
2 cups Sharp cheddar cheese, shredded
2 tbsp Lemon juice
1 cup Mayonnaise
To taste Salt and pepper

Instructions:

  1. Preparation:

    • Begin by preheating your oven to 375Β°F (190Β°C).
    • Thaw the broccoli heads and chicken breasts if they are frozen.
  2. Assembly:

    • Cut each chicken breast in half and lay them on top of the broccoli in a 9″x13″ baking dish.
  3. Sauce:

    • In a mixing bowl, combine the cream of chicken soup, lemon juice, and mayonnaise.
    • Season the mixture with salt and pepper to taste.
  4. Layering:

    • Pour the sauce evenly over the chicken breasts and broccoli.
  5. Cheese Topping:

    • Sprinkle the shredded sharp cheddar cheese over the top.
  6. Bake:

    • Place the baking dish in the preheated oven and bake for approximately 30 minutes, or until the chicken is cooked through and the cheese is bubbly and golden brown.
  7. Serve and Enjoy!

    • Once cooked, remove from the oven and let it cool for a few minutes before serving.
    • Plate up your Chicken Divan alongside your favorite sides and enjoy the comforting flavors of this classic dish!

Additional Tips:

  • For added flavor, consider seasoning the chicken breasts with granulated garlic, seasoned salt, and freshly ground black pepper before baking.
  • This recipe is also great for meal prepping! Freeze any leftover chicken breasts in Ziploc bags for quick and convenient meals in the future.

Nutritional Information (Per Serving):

  • Calories: 777
  • Fat: 41.1g
  • Saturated Fat: 12.1g
  • Cholesterol: 194mg
  • Sodium: 1778.9mg
  • Carbohydrates: 32.8g
  • Fiber: 4.3g
  • Sugar: 6.8g
  • Protein: 69.7g

From its humble origins to its irresistible taste, this Chicken Divan recipe is sure to become a family favorite. Whether you’re cooking for a weeknight dinner or entertaining guests, its simplicity and deliciousness make it a winner every time!

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